Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain stem curd curry/ bale dindina pachadi :. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Plantain stem curd curry/ Bale dindina pachadi : is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Plantain stem curd curry/ Bale dindina pachadi : is something which I have loved my entire life. They’re fine and they look wonderful.
Slice plantain stem into discs, remove thread like fiber while slicing. Plantain stem pachadi is a delicious Indian recipe served as a Curries. Find the complete instructions on Bawarchi.
To begin with this recipe, we must first prepare a few ingredients. You can cook plantain stem curd curry/ bale dindina pachadi : using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain stem curd curry/ Bale dindina pachadi ::
- Take 6– 8 inch -Plantain stem –
- Make ready Hing – a generous pinch
- Prepare to taste Salt
- Get 1 cup - Curd
- Take 2-3 -Green chillies (we normally use Bird eye chillies)
- Prepare 1 tsp - Coconut oil
- Prepare 1 tsp Mustard
- Make ready 1 spring Curry leaves
This recipe is for all those What are we waiting for. Here is an interesting recipe to please your taste buds. Plantain stem curry with hot cooked rice - it doesn't get better than this!!! Raw banana curry with step by step photos. we call this as aratikaya kura at home , goes good with plain rice and rasam Cut the stem of the raw banana and boil till cooked.
Instructions to make Plantain stem curd curry/ Bale dindina pachadi ::
- Slice plantain stem into discs, remove thread like fiber while slicing. - Chop the roundels into thin slices.
- After slicing the roundels, stack 5 to 6 roundels one over the other and chop as desired. I usually make square small pieces for this salad.
- Sprinkle salt, generous amount of hing and mix it thoroughly. - If you are using green chillies, chop them. If you are using bird eye chillies, use as it is.
- Do seasoning, heat oil, splutter mustard, add chillies and curry leaves.Add this seasoning over salad. Crush all the seasoning by using hand. This step would help to release the chilli flavour.
- Add curd and mix. Serve as a side dish with Rice. It tastes good with Roti’s as well.
To check prick the banana with a fork or knife. I just did this plantain recipe. It was easy to do and came out yummy! Raw Plantains are a low glycemic source of carbohydrate and full of nutrition. Aratikaya as its known in Andhra is a regular everyday vegetable in S.
So that is going to wrap this up for this exceptional food plantain stem curd curry/ bale dindina pachadi : recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
