Homemade Air-Fried Potato Wedges
Homemade Air-Fried Potato Wedges

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade air-fried potato wedges. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Homemade Air-Fried Potato Wedges is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Homemade Air-Fried Potato Wedges is something which I have loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook homemade air-fried potato wedges using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Air-Fried Potato Wedges:
  1. Prepare Chopped Potatoes (with skin)
  2. Make ready Olive oil
  3. Get Salt
  4. Make ready Black pepper
  5. Make ready Paprika
  6. Make ready Oregano (Zaatar)

Place each half flesh-side down on the cutting board and cut each half lengthwise again. The easiest way to wedge a potato is to start by cutting it in half lengthwise. Place each half flesh-side down on the cutting board and cut each half lengthwise again. Place potato wedges into air fryer basket and spray with oil.

Steps to make Homemade Air-Fried Potato Wedges:
  1. Wash the potatoes and then chop them up to wedges size pieces
  2. Put the potatoes in a medium size bowl, sprinkle it with the olive oil and toss them till all potatoes are soaked with it, then add the salt, black pepper, paprika and oregano and toss the potatoes in the bowl until the spices cover all
  3. Put in the air-fryer at 180 degrees for 20 minutes until the potatoes turn brownish
  4. Served perfectly with some grilled chicken.. Enjoy!

Potato Wedges made in the Air Fryer are crispy on the outside and tender and soft on the inside - just like your favorite fried wedges. Making wedges in the Air Fryer saves you calories compared to traditional deep frying but also makes them a lot crispier than baking in the oven. Transfer to a bowl, and sprinkle with cilantro. These wedges take a little more effort than traditional potato wedges but it's so worth it in the end. How to make these Breaded Air Fryer Potato Wedges.

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