Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, royal baked rice 😉😆. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rice infused with garlic and onion baked in chicken stock makes a wonderfully simple dish even picky eaters will enjoy. Watch how to make perfectly cooked brown rice, every time! You'll learn my foolproof method in this short recipe video.
Royal Baked Rice 😉😆 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Royal Baked Rice 😉😆 is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook royal baked rice 😉😆 using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Royal Baked Rice 😉😆:
- Prepare 250 g Hot/warm cooked rice
- Take 1 kg Minced beef/pork/chiken
- Take 3 tbsp Butter
- Take 1 Onion, finely chopped
- Get 5 cloves Garlic, finely chopped
- Get Chives, chopped
- Prepare 0,5 tsp Salt
- Make ready 1 tsp Pepper
- Make ready 1 tbsp salty soy sauce
- Make ready 1 tbsp sweet soy sauce
- Make ready 1 tbsp Oyster sauce (can skip)
- Prepare 1 tsp powder stock
- Get 2 Red chili (can skip)
- Make ready 200 gr Grated Mozzarella
Chicken Patties Baked with Sour Cream Sauce, Served with Rice. Traditional creamy tender risotto with spicy breadcrumbs and baked savory beetroot slices in black ceramic plate on wooden table, close-up. Rice cake, called tteok in Korean, is a much-loved traditional dish with many many variations. No festival day, anniversary, or celebrations is complete without them.
Instructions to make Royal Baked Rice 😉😆:
- Saute garlics & onion until fragrant with 2 tbsp butter. Take it up a half tbsp for marinating the rice, later. Add minced beef, all the sauces, stock, pepper, salt, and chilis. Mix well. Cook until the beef is done. Taste and adjust it. Sprinkle the chives. Mix it a little more. Set a side.
- Butter the rice and mix it with 1/2 tbsp sauted garlic-onion that you take before from the pan.
- Put in pyrex rice and cooked minced, again rice and cooked minced in layers until all finished. The last layer on top is grated mozzarela. Oo… i did sprinkle too chili flakes after mozarella to make it more beautiful and spicy.
- Bake it for 15 mnt in 180°c.
They are very chewy, and may be an acquired taste, but once you get hooked you'll crave them all the time. Then drain and rinse once more. I tried it out of curiosity and was astonished at how good it was! Fundamentally, the secret is the Chinese Five Spice Powder which is a mix of a number of spices. Plus also the crispy rice paper wrapped around the juicy fish.
So that’s going to wrap it up for this exceptional food royal baked rice 😉😆 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
