Fried tilapia fish with chips sauce and plantain
Fried tilapia fish with chips sauce and plantain

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried tilapia fish with chips sauce and plantain. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried tilapia fish with chips sauce and plantain is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried tilapia fish with chips sauce and plantain is something that I’ve loved my whole life.

Fried Tilapia or any kind of fried fish is easy to cook. I'm sure that we all have our own ways of frying fish. I eat fried fish using my hands (nagkakamay po ako) and I mix the fermented fish sauce with rice and mash it.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried tilapia fish with chips sauce and plantain using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried tilapia fish with chips sauce and plantain:
  1. Make ready Tilapia
  2. Get Onions
  3. Get Pepper
  4. Make ready Salt
  5. Get Maggi
  6. Take Plantain
  7. Take Plantain
  8. Prepare Oil
  9. Prepare Salt
  10. Prepare Chip's
  11. Get Potato
  12. Get Oil
  13. Make ready Salt
  14. Prepare Sauce
  15. Get Onions
  16. Prepare Oil
  17. Make ready Pepper
  18. Get Maggi
  19. Prepare Salt

Sign up to the Fish is the Dish ezine and be the first to find out about the latest competition news along with top tips, recipes and more. Tilapia is a farmed fish and producers work hard to deliver great quality and consistent availability right the way through the year. Grilled Tilapia is my go-to quick Fish recipe. This recipe is pretty quick and easy but promises to deliver a very lush and delicious taste.

Instructions to make Fried tilapia fish with chips sauce and plantain:
  1. Marinate your fridge with pepper onions maggi and salt and marinate for 2 hours
  2. Then cut your plantain and chips and fry
  3. In another pot add oil onions pepper and fry until soft
  4. Then heat oil in a pan and add your marinated fish and fry until it turns golden brown

Rub the sauce on the fish or use as a dip if you're serving the fish with any sides like Plantain, Potato Fries or Fried Yam. Grilled Tilapia fish served with roasted plantain or potato chips with coleslaw. Easy Oven Grilled Tilapia: Tilapia can be cooked in various ways including frying, steaming, stir-frying and even more but grilling is a healthy and time efficient way to prepare Tilapia. Tilapia Fish has a wide appeal because of its mild taste. This makes it easy for any seasoning added to it to shine through.

So that is going to wrap this up with this special food fried tilapia fish with chips sauce and plantain recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!