Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried yam with plantain and egg sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried yam with plantain and egg sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fried yam with plantain and egg sauce is something which I’ve loved my entire life.
Yam, plantain, vegetable oil, egg, carrots, persley, onions, tomatoes, scotch bonnet, seasonings and, spices. Dice ur vegetables and keep aside. Watch how to make Yam Fries with Plantains and Egg Sauce.
To get started with this recipe, we have to prepare a few components. You can have fried yam with plantain and egg sauce using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried yam with plantain and egg sauce:
- Take Yam
- Prepare Plantain
- Get Vegetable oil
- Get Egg
- Make ready Carrots
- Get Persley
- Make ready Onions
- Take Tomatoes
- Get Scotch bonnet
- Prepare Seasonings and
- Get Spices
It's best to use a non-sticky frying pan Allow to simmer for a minute before stirring slowly if you want that lumpy eggs in the sauce. Adjust the seasoning and add salt if required, add in the washed. Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. It can also be used for Boiled Plantain and Boiled White Rice.
Steps to make Fried yam with plantain and egg sauce:
- Peel,cut and wash ur yam,sprinkle a pinch of salt and put in hot oil and cover for 5mins to cook and later open it to fry.
- Dice ur vegetables and keep aside
- In a pan add a little oil add onions,scotch bonnent and tomatoes and stir fry.
- Then break ur eggs and whisk then add to ur vegetables and cover under low heat to cake
- Then open it, stir it and add ur carrots and seasoning and spices
- Then ur generous amount of onions and parsley at last to avoid over cooking
- Then slice ur plantain and fry gently
- Dish out altogether, serve and enjoy
Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes. In my opinion, this sauce should only be prepared. African yams are usually brown to dark brown on the outside, and white to slightly yellow on the inside, depending on the variety. For me, a feast involving yam ranges from nice roasted yam with spicy palm oil, onion and ugba (oil bean) sauce; fried yams with plantains and egg stew or yam porridge. Main course: Plantain with Egg Sauce.
So that’s going to wrap it up for this special food fried yam with plantain and egg sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
