Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet potato crisps. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sweet potato crisps is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet potato crisps is something which I’ve loved my entire life.
Late July Multigrain Chips Come In Delicious Flavors, Packed With Grains And Seeds. Be The Life Of The Party With Late July® Snacks! Place sweet potato chips in a single layer on a rimmed baking sheet covered with parchment paper.
To begin with this recipe, we have to first prepare a few components. You can have sweet potato crisps using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet potato crisps:
- Take 2 medium sweet potatoes
- Get to taste Salt
- Prepare Cayenne pepper
- Take 1/2 tbls vegetable oil
Make a lengthwise cut partway through the middle of each sweet potato. Cut potatoes into thick crisps using a mandolin or the slicer attachment on a spiraliser. Arrange crisps on the baking sheets. Season both sides with seasoned salt.
Steps to make Sweet potato crisps:
- Slice the sweet potatoes using a potato slicer.
- Soak the sweet potatoes in water for atleast 30 minutes. Remove from water, pat dry using a paper towel and set aside
- Mix the spices and oil to the sweet potatoes, until well coated
- Pre-heat your airfryer at 180 degrees (Celsius) for 2 minutes, reduce temperature to 160 degrees and add the potato slices and cook for 10 minutes
- Remove from airfryer and allow to cool completely. Store in air tight container to keep fresh.
Toss slices in a touch of olive oil to lightly coat, then sprinkle with salt. Sweet potato wedges coated in a mixture of chili powder, cayenne pepper, and smoked paprika cook up to crispy perfection in this easy recipe, perfect for weeknight dinners. In a large bowl, toss the sweet potato chips with oil and soy sauce. Transfer to a shallow roasting tin and season with black pepper and nutmeg, if you like. Pairing these crispy sweet potato fries with your favorite sauce is also highly recommended.
So that’s going to wrap this up with this exceptional food sweet potato crisps recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
