Multi grain and Peanut Butter Pancake
Multi grain and Peanut Butter Pancake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, multi grain and peanut butter pancake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Here's a brilliant spin on the peanut butter and jelly sandwich. Peanut butter powder is the secret to adding intense nutty flavor (without a lot of fat) to. These hearty pancakes, served with a peanut butter and maple-flavored butter, are so good they will soon become a family favorite!

Multi grain and Peanut Butter Pancake is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Multi grain and Peanut Butter Pancake is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook multi grain and peanut butter pancake using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Multi grain and Peanut Butter Pancake:
  1. Get 2 tsp soya flour
  2. Get 2 tsp ragi flour
  3. Get 2 tsp jowar flour
  4. Get 2 tsp maize flour
  5. Take 1/4 cup whole wheat flour
  6. Prepare 1/2 cup peanut butter
  7. Get 1 tsp baking powder
  8. Get 1 egg
  9. Make ready 1 - 1/4 cup milk
  10. Get 1 tsp vanilla essence
  11. Take 2 tbsp extra virgin olive oil
  12. Prepare 1/4 cup peanut butter, 3 tbsp honey for serving
  13. Make ready as needed Some fresh and dry berries to serve
  14. Prepare 2 tbsp olive oil for greasing and cooking

Many pancake recipes contain buttermilk, kefir, or yogurt, which creates a lovely flavor, but, more importantly, gives the baking soda an acidic medium to Add the remaining liquid ingredients and peanut butter; mix with a whisk until completely combined. Add the dry ingredients to the wet and fold. I hope you love these Peanut Butter Pancakes as much as we do! If you try them, please come back and leave me a comment below peanut butter and pancakes were meant for each other!

Instructions to make Multi grain and Peanut Butter Pancake:
  1. Add all flour in deep mixing bowl and mix well
  2. Now add peanut butter and egg in a bowl and mix till incorporate well
  3. Now add flour mixture in egg mixture and add milk in this and mix
  4. Add baking powder, olive oil and vanilla essence and mix and prepare a thick drop consistency of this
  5. Now heat a pan pour a spoon ful mixtur and spread, cook till one side done
  6. When done flip and cook other side, cook all pancakes like this from remaining mixture
  7. Take peanut butter and maple syrup in bowl and mix well
  8. At time to serve, place some fresh and dried berries over the top and spread the peanut and maple syrup over the top

These pancakes look super fluffy and delish! Ingredients: Multi-grain pancake mix, canola oil, soy milk, blueberries, maple syrup, powdered sugar. Using peanut butter in your pancakes ups your intake of protein and heart-healthy fats. Plus, the savory taste, combined with strawberry syrup, makes these pancakes mouthwatering. Peanut butter powder is the secret to adding intense nutty flavor (without a lot of fat) to these jam-stuffed pancakes.

So that’s going to wrap it up with this special food multi grain and peanut butter pancake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!