Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, noddles and fried plantain. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Noddles and Fried Plantain is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Noddles and Fried Plantain is something that I have loved my whole life. They’re nice and they look fantastic.
Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.
To begin with this particular recipe, we have to first prepare a few components. You can cook noddles and fried plantain using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Noddles and Fried Plantain:
- Get 3 packs noodles (oriental)
- Take Shredded smoked fish
- Make ready Scotch bonnet
- Make ready Onions
- Make ready Ginger paste
- Get Plantain
- Prepare Veg oil
- Prepare Water
It can be served with other food such as Fried egg, Beans, Rice and Over ripe plantains when fried turns out to be very sweet and soft which some people prefer. Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course. Try this simple and easy-to-make fried plantains recipe and you'll be hooked. Suitable for vegan and paleo diets.
Steps to make Noddles and Fried Plantain:
- Peel and cut plantain into desired shapes, fry and set aside
- In a pot add water and leave to boil. Add the noodles with the pepper, onions,ginger and fish and cover to boil on medium heat(if it's fried fish, u can add when it's almost done)
- When it's almost done, add the noodles seasonings, stir on top a little, reduce to low heat and cover to finish cooking.
- Serve with plantain and Enjoy ππ.
Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas. Plantains are indigenous to the tropical regions of Southeast Asia. They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave. Cut off the top and bottom of the plantain. Make a shallow cut on the side and peel of the skin from.
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