Catfish and plantain peppersoup
Catfish and plantain peppersoup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, catfish and plantain peppersoup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Catfish and plantain peppersoup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Catfish and plantain peppersoup is something that I have loved my whole life. They are fine and they look fantastic.

Hi everybody This video is about how I make my catfish , yam and green plantain pepper soup. On the menu today is my delicious catfish pepper soup with unripe plantain. I am a seafood fan and I have been feeling feverish as of late, so having a bowl of this warm spicy broth along with the fish and plantains makes it a wonderfully restorative dish for me this.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook catfish and plantain peppersoup using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Catfish and plantain peppersoup:
  1. Get Catfish (2 fishes cut into 3)
  2. Make ready Atarodo or dry pepper (I used 3 and a bit of dry pepper)
  3. Prepare Peppersoup mix
  4. Take Maggi
  5. Prepare 1 ripe plantain
  6. Get Salt
  7. Take Onion

Catfish pepper soup is one of Nigerian's most popular evening recipes. Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups. In a pot, put the seasoned fish, put the plantain, crayfish, onions, maggi, rest of the peppersoup spices and some water. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market.

Steps to make Catfish and plantain peppersoup:
  1. Wash the fish and put it in a pot of water (enough to make the soup)
  2. Add the chopped atarodo / dry pepper, maggi, salt and peppersoup spice (put as much or as little depending on how spicy you want it)
  3. Once the catfish is nearly cooked, add the diced plantain and leave to cook together
  4. Once the plantain and fish are soft it's done!
  5. You can garnish with onion or eat it like that!

At the market, you'll be told to point out your fish of choice from a large bowl of tight swimming fishes; the catfish is then killed, wrapped up for you and. Chicken pepper soup - Sometimes, a comforting bowl of soup is all you need. This easy to put together chicken pepper soup is Green Plantains = Good Carb. This outstanding delicacy is highly medicinal, made with aromatic spices. Catfish is one of my favorite type of fish, but it is quite tricky to prepare.

So that’s going to wrap it up with this special food catfish and plantain peppersoup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!