Spicy sweet peppers and prawns
Spicy sweet peppers and prawns

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy sweet peppers and prawns. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy sweet peppers and prawns is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Spicy sweet peppers and prawns is something which I’ve loved my entire life. They are fine and they look fantastic.

You can add red peppers, broccoli or other vegetables to bulk this up. For more heat, add freshly sliced red chilli peppers. Served with a sweet orange marmalade sauce, this prawn recipe is everything you wish for in an appetizer at a dinner party. it takes just a bit more than half an hour for this easy and simple prawn dish to cook.

To get started with this recipe, we have to first prepare a few components. You can have spicy sweet peppers and prawns using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy sweet peppers and prawns:
  1. Prepare Enough sweet peppers for everyone
  2. Prepare Enough prawns for everyone, already prepared
  3. Take Lemon to serve
  4. Take to taste Chilli
  5. Make ready Garlic
  6. Prepare Olive oil
  7. Take to taste Salt

Some may have a mild spice level. There are many, many varieties of chili peppers, and they often have different names depending on region. Here we're compiling information on sweet and mild chili peppers and the vast variety of chili pepper. Cayenne pepper brings the blaze in this recipe - a half teaspoon adds a noticeable simmer, but feel free to experiment with a little more if you prefer a fierier sauce.

Steps to make Spicy sweet peppers and prawns:
  1. Quickly prep your peppers, remove seeds and slice, not too thinly. Fry garlic and chopped chilli in oil for 1 min. Remove garlic. Add peppers and turn up the heat
  2. After about 6-8 mins, they should look brown and tasty. Throw in the prawns. Cook for another couple of mins, salt to taste. Serve immediately with a wedge of lemon :)

But if you prefer to leave any or all of these ingredients out, the sauce still works perfectly well. Sweet, spicy and tangy, Prawn Patia is a dish full of flavor. It's easy to make and is a wonderful side to your main dinner course. The first time I bit into some Prawn Patia, my tastebuds went into quite a tizzy. It's one of those dishes that combines every flavor you normally have separately into one.

So that is going to wrap this up for this special food spicy sweet peppers and prawns recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!