Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Free Range Chicken w/ Ginger Sauce 招牌沙薑雞. Beef Steak w/ Mushroom Stir Fry 燒汁野菌炒牛柳. Pork Intestine & Bean Sprouts Stir Fry 豬大腸炒大豆芽.
Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐:
- Take Tofu (for Pan Fried)
- Get 250 g Minced Pork
- Take 10 Straw Mushrooms
- Get 2 Slice Ginger
- Get 1 tsp minced garlic
- Make ready Spoonful chopped Spring Onions
- Make ready 1 spoonful oyster sauce
- Prepare Sugar
- Take Light and Dark Soya sauce
- Get pepper
- Get salt
- Make ready Shaohing Wine
- Make ready Chicken Powder
- Make ready Seasame Oil
Stir-fried Chili Pork with Rice 炒辣椒豬肉飯. Stir well to loosen the pork. Put in food container and let it cool. Stir fry shallot, ginger and garlic until fragrant.
Steps to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐:
- Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside.
- For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out.
- Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions.
- Served Hot. Done!
Put in the ground pork and shiitake mushrooms. Press the pork with a spatula to break it into bits. Tofu with assorted seafood in casserole.. Steamed dumplings with Marinated Ground Pork and Chinese Chive. Add in the Group B seasoning and bring it to boil.
So that’s going to wrap it up with this exceptional food chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
