Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and Pick the coriander leaves and finely slice the stalks. It's for surely gotta be sweet potato curry, for surely for sure.
Sweet potato curry is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sweet potato curry is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have sweet potato curry using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet potato curry:
- Make ready 1 can full fat coconut milk
- Get 2 medium sweet potato
- Take 3 cloves black garlic, minced
- Make ready 1/4 red chilli finely sliced
- Take 1 tablespoon ginger peeled and minced
- Get 3 tablespoons red Thai paste
- Make ready 1 can chickpeas drained and rinsed
- Take 1 can aduki beans drained and rinsed
- Take 1 can black eyed beans drained and rinsed
- Prepare 1 tablespoon garam masala
- Get 1 cup Bouillon vegetable stock
- Prepare 1/4 teaspoon freshly ground pepper
- Take 2 tablespoons lemon juice
- Get 1 bag baby spinach
- Prepare Half an onion
- Get Cup broccoli florets
- Take Fresh rosemary to top
- Get Fresh parsley to top
- Take 2 tbsp Chopped tomatos
- Make ready 1/4 teaspoon freshly ground pepper
- Take 1/4 teaspoon pink himilayan sea- salt
- Make ready Brown basmati rice (to serve-optional)
Sweet potato and chickpea curry from the oh she glows cookbook. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and. Sweet Potato Curry made in the Instant Pot! Flavorful, vegan and so good with those roasted Because I love sweet potatoes so much, I often have few lying in my kitchen.
Instructions to make Sweet potato curry:
- Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sautรฉ for another minute
- Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper.
- Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice.
- Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs.
- Serve over rice and top with the herbs
I love the balance of sweet and spicy in this dish. This Sweet Potato Chickpea Curry is a quick and easy meal that the whole family will enjoy. The sweet potato adds a delicious sweetness which complements the spices perfectly. This Vegan Sweet Potato Curry Recipe Uses All the Traditional Indian Spices and Seasonings. I came up with sweet potato curry because many people find potatoes to be somewhat unhealthy.
So that is going to wrap it up for this special food sweet potato curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!