Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato pancakes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato pancakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Potato pancakes is something which I’ve loved my entire life. They’re fine and they look wonderful.
This is a traditional potato pancake recipe, and is a wonderful comfort food. Potato pancakes are such a delicious way to use up leftover mashed potatoes. They have fluffy centers, golden edges, and a little cheese for extra flavor.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato pancakes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato pancakes:
- Prepare 2 medium potatoes, peeled
- Get 1 egg
- Take 1/3 cup chopped onions
- Get 1 tablespoon all-purpose flour
- Get 1/2 teaspoon salt
- Take 1/4 teaspoon pepper
- Make ready 1/4 teaspoon garlic powder
- Get Vegetable oil
Mix mashed potatoes, egg, flour, salt, pepper, garlic, and any optional ingredients, into mashed potatoes. Preheat skillet and add a couple of tablespoons of Crisco shortening or oil. Sweet Potato Pancakes that are mega soft, fluffy, comforting and fabulous! These Sweet Potato Pancakes are infused with coconut and oatmeal then spiked with cinnamon.
Steps to make Potato pancakes:
- Finely grate potatoes. Place the potatoes in a large bowl. Add egg, onion, flour, salt, pepper and garlic powder, mix well.
- In a large skillet heat the vegetable oil over medium heat and fry until the potato pancakes are golden brown on both sides.
- Enjoy!
What's not to love about hot, crispy potato pancakes topped with tangy sour cream? Consider this post-Thanksgiving indulgence your necessary fuel for Black Friday festivities. A simple recipe for pan-fried potato pancakes using leftover mashed potatoes. Crispy Pancakes Are the Best Thing to Happen to Leftover Mashed Potatoes. Polish potato pancakes, known as placki kartoflane or placki ziemniaczane in Polish, are delicious and delightful.
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