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Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hungarian potato pancakes better known as macok or tócsni 😋. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hungarian potato pancakes better known as macok or tócsni 😋 is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hungarian potato pancakes better known as macok or tócsni 😋 is something which I have loved my entire life. They’re nice and they look fantastic.

On a low heat sauté the onions with the olive oil and half of the butter until become clear. Add pancetta if using and sauté for a few more minutes. Pour the egg potato and onion mix to the pan and partly cover it with a lid.

To begin with this particular recipe, we have to prepare a few components. You can have hungarian potato pancakes better known as macok or tócsni 😋 using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Hungarian potato pancakes better known as macok or tócsni 😋:

1. Get 1 large potato about 250-300g grated on the small hole grater
2. Take 3 heaped tbsp flour
3. Make ready 50 ml milk (might more if the batter is too thick)
4. Take to taste Salt and pepper
5. Get Oil

In a separate bowl, beat the eggs until thick and lemon coloured. Blend the potatoes, flour salt and oil into the eggs and mix until combined. Hungarian potato pancakes better known as macok or tócsni 😋. These savoury spiced pancakes makes a great mid-afternoon snack.

Steps to make Hungarian potato pancakes better known as macok or tócsni 😋:

1. Mix flour, salt pepper, grated potato, dash of oil and the milk in a bowl. Should be the consistency of a ticker pancake batter.
2. Heat a large frying pan and just as with pancaked add some oil to the bottom. Spoon some mixture in the pan (2 tbsp makes one pancake) and flatten them a little (0.5 inch thick) Fry both side. Best to served with sour cream or cream freiche. 😋😋

Very popular plate of food in Mauritius, even more exciting when served with a chutney. Here is my simple version of savoury pancakes with fresh herbs.. Potato pancakes. medium potatoes, peeled, egg, chopped. Hungarian potato pancakes better known as macok or tócsni 😋. These savoury spiced pancakes makes a great mid-afternoon snack.

So that is going to wrap this up with this special food hungarian potato pancakes better known as macok or tócsni 😋 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!