My hoisin marinated Chicken Pieces
My hoisin marinated Chicken Pieces

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my hoisin marinated chicken pieces. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This is a wonderful marinade for chicken! Place chicken in a large shallow dish; pour half of hoisin mixture over chicken, turning to coat. Great recipe for My hoisin marinated Chicken Pieces.

My hoisin marinated Chicken Pieces is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. My hoisin marinated Chicken Pieces is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook my hoisin marinated chicken pieces using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My hoisin marinated Chicken Pieces:
  1. Make ready 2 tbls Rice wine
  2. Prepare 2 tbls light Soysauce
  3. Get 1 tbls Dark Soy sauce
  4. Get 3 tbls Oyster sauce
  5. Get 1 tsp Sugar
  6. Make ready 1 tsp cornflour

Drain the chicken, reserving the marinade. Pour hoisin sauce into a resealable plastic bag, and add the chicken breasts and thighs. Squeeze out excess air, and seal the bag. This recipe is a riff on Chinese bai qie ji, or poached chicken.

Instructions to make My hoisin marinated Chicken Pieces:
  1. So easy all you do in a bowl mix all ingredients together and mix. Then add the chicken pieces and marinate for 4-6 hours
  2. Add the chicken in a roasting tray with the sauce poured over. Add to a preheated oven 160°C for 15 minutes turn over and add back for a further 15 minutes.

The chicken is marinated in soy sauce, sesame oil, and hoisin for at least thirty minutes or overnight before being cooked on the stovetop. Throw in a scallion ginger sauce for good measure. I love the colors of the recipe - the bright red color with the scallion ginger sauce is dramatic enough for a dinner party, but also. Previously, I shared my Hoisin chicken recipe — silky, smooth, and tender chicken breast in Hoisin sauce. This baked Hoisin chicken takes it to the next level, by roasting the Hoisin-marinated chicken drumsticks in an oven.

So that’s going to wrap this up for this exceptional food my hoisin marinated chicken pieces recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!