My Potato, Streaky Bacon & Egg Breakfast
My Potato, Streaky Bacon & Egg Breakfast

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my potato, streaky bacon & egg breakfast. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add the potatoes, positioning them in the pan so the cut sides get nice and brown. These absolutely heavenly Irish potato pancakes make a warming and hearty breakfast served with crisp bacon. But don't feel you have to stop there.

My Potato, Streaky Bacon & Egg Breakfast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. My Potato, Streaky Bacon & Egg Breakfast is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my potato, streaky bacon & egg breakfast using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Potato, Streaky Bacon & Egg Breakfast:
  1. Make ready 4 Medium potatoes part Boiled
  2. Get 10 Rashes of Smoked Streaky Bacon
  3. Take 3 Eggs poached
  4. Make ready 1 little Black pepper sprinkled on
  5. Get Sprinkle some Bacon crisps on top

This potato bake with bacon is a perfect 'posh' side to serve with any kind of meat. Tip the salt and sugar into a freezer bag and shake well. You CAN post bacon videos you've created on your own Youtube Channel! I think streaky bacon is an American thing, if you get streaky bacon downunder it tastes like shit - shoulder FTW!

Steps to make My Potato, Streaky Bacon & Egg Breakfast:
  1. Cut up the streaky Bacon into small pieces then add the potatoes to part boil.
  2. When the potatoes are part boiled about 4 minutes of boiling take them out and cut them into little mouth size pieces.lay them in a greased oven dish.
  3. Add the bacon on top of the potatoes and then sprinkle a little black pepper over them. Add to a preheated oven 170°C until bacon looks cooked and a little crisp. About 25 minutes.
  4. Next poach 3 eggs with soft yolks and lay them over the bacon dish when cooked spread the 3 egg across so 3 people get an egg on top and baking bits sprinkled on top.
  5. Take out with a large spatula and add evenly to each serving plate. Serve Hot.

Onions, carrots, celery and potatoes are cooked in chicken broth before grated cheddar cheese and crumbled bacon are added to this hearty winter soup. I also used a potato masher to break up the potatoes in the pot prior to serving. My husband and toddler gobbled it up! Side bacon, or streaky bacon, comes from pork belly. It is very fatty with long layers of fat running parallel to the rind.

So that is going to wrap this up with this special food my potato, streaky bacon & egg breakfast recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!