Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried feta cheese with pomegranate. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Classic Greek salad is made even better with crisp, golden fried feta and a zingy dressing. The best-selling, critically acclaimed cookbook from one of the UK's most popular and stylish deli-restaurants, this is the book that first launched Yotam Ottolenghi to super-stardom..of crumbled feta cheese, and pieces of ruby red pomegranates and dried cranberries all tossed together in a bowl with a Cranberry Pomegranate If you've been following along, you know that probably (definitely) my all time favorite cheese is Feta, and my all time favorite concoction is Feta. Fried chicken breast fillet gratinated with feta cheese, pomegranate sauce and arugula salad on a white plate, top view from above.
Fried feta cheese with pomegranate is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fried feta cheese with pomegranate is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried feta cheese with pomegranate using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried feta cheese with pomegranate:
- Make ready pieces feta cheese in rectangular
- Take 1 egg
- Take 1 little flour
- Make ready 1 pomegranate
- Get olive oil (about one finger in the frying pan)
Put the feta in a shallow dish, squeeze over the lemon juice and scatter over the garlic. Leave to marinate while you prepare the rest of the salad. Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set aside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt, and pepper in a separate bowl.
Instructions to make Fried feta cheese with pomegranate:
- Deseed the pomegranate and set 1-2 tbsp of the seeds aside. Place the rest into a bag and squeeze them so that they let out their juice. Set the juice aside.
- Beat the egg. Dip the feta cheese into the egg, then coat it in flour and finally fry it in very hot oil. When it is done on one side, turn it over carefully.
- Serve immediately while hot, pouring the pomegranate juice over it as well as sprinkling it with the seeds that you have set aside.
Pour over the salad and toss to coat. Topped with pomegranate pearls, dollops of creamy feta, and an easy homemade balsamic vinaigrette, this light and healthy salad totally hit the spot. Toss it together for a quick weeknight meal and slide alongside a big fluffy roll. ARRANGE fennel on individual serving dishes. Layer with feta, then pomegranate seeds.
So that is going to wrap this up with this exceptional food fried feta cheese with pomegranate recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
