Apple Pomegranate Clafoutis
Apple Pomegranate Clafoutis

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pomegranate clafoutis. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Pomegranate Clafoutis is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Apple Pomegranate Clafoutis is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have apple pomegranate clafoutis using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pomegranate Clafoutis:
  1. Take 1 cup Whole milk
  2. Take 2 Large Eggs
  3. Get 1/2 cup Whole Wheat Flour
  4. Take Himalayan pink Salt a big pinch
  5. Make ready 4 tablespoons Honey
  6. Get 3/4 teaspoon Vanilla extract
  7. Get 1 teaspoon Fresh Cinnamon powder
  8. Take 3 tablespoons Butter at room temperature
  9. Get 4 tablespoons Pomegranate pearls
  10. Get 1 Apple large peeled, thinly sliced
  11. Make ready 3 tablespoons Lime juice
  12. Get As needed Honey to drizzle
  13. Get as needed Butter for greasing
Instructions to make Apple Pomegranate Clafoutis:
  1. Preheat cooker with salt for 15 minutes in low heat.
  2. Peel, core and cut a large Apple into thin slices.
  3. Dip apple slices in fresh lime juice.Keep them aside. Lime prevents apples from discolouration.
  4. In a wide bowl, take 1 cup equals 150 ml whole milk. Add 2 large eggs.
  5. Add 4 tablespoons honey. Add 3/4 teaspoon vanilla extract.
  6. Add a big pinch Himalayan pink salt. - - Add a teaspoon fresh cinnamon powder. - - Add 3 tablespoons room temperature butter. - - Whisk the mixture until the butter melts completely.
  7. Add 1/2 cup wheat flour gradually while whisking in other hand. Form a smooth lump free batter. - - Grease butter in a baking tin. - Sprinkle 2 tablespoons pomegranate pearls in the tin. - - Pour in the Clafoutis batter on top of the pomegranate pearls. - - Sprinkle a teaspoon of pomegranate pearls on top. Arrange the Apple slices one by one to form a - - circle on top of the batter.
  8. Sprinkle the remaining pomegranate pearls. - Place the baking tin inside the preheated cooker. Close the cooker. Bake for 30 minutes in medium - - heat. Baked Clafoutis puffs up with golden crusty appearance. A clean fork equals perfect bake.
  9. Take out the tin from the cooker. Drizzle honey on the warm Clafoutis just before serving. - - Serve warm immediately. Relish.

So that is going to wrap this up with this exceptional food apple pomegranate clafoutis recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!