Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, 🍛potato and cheese pie🍛. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
The vegetarian cheese and potato pie filling is also delicious and simple to make. The filling can be made and left in the pie dish up to a day ahead. Adding a strip of pastry to the pie dish lip gives height to the pastry and prevents it from going soggy.
🍛Potato and Cheese Pie🍛 is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. 🍛Potato and Cheese Pie🍛 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook 🍛potato and cheese pie🍛 using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🍛Potato and Cheese Pie🍛:
- Make ready For the dough
- Prepare 250 g (2 cups) all-purpose flour 125ml(1/2 cup) warm milk
- Prepare 25 g(2 tbsp) sugar 5g(1-1/2 tsp) instant dry yeast
- Get 1 tsp salt 1 egg beaten
- Make ready 56 g (4 tbsp) softened unsalted butter
- Make ready For the filling
- Get 2 large potato boiled
- Make ready 50 g (1/2 cup) grated cheese Cheddar or mozzarella
- Make ready 3 tbsp spring onions chopped
- Prepare Salt to taste Black pepper freshly ground to taste
Mix in a little water at a time until dough is somewhat stiff. To make filling: Mix together potatoes, cheese, salt, pepper and onion salt. A very versatile family meal using mashed potato, cheese, sweetcorn and peas. This recipe has been submitted by the Good Food community.
Steps to make 🍛Potato and Cheese Pie🍛:
- #Make_a_dough: - - In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, - softened butter. - using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes. - Cover the dough 30 minute in a warm place.
- #Make_a_filling: - - Peel the potato and mashed roughly. - Add spring onions, sweet corns season with salt and pepper according to your taste - Add some grated cheese (if you like) mixed roughly and set aside.
- #Make_a_pie_crust: - - Now use dry flour to handle the soft dough. - Flatten the dough similar to a pizza crust. - Make a small cuts around the edges. - Make a braid (show as in a pictures) press the braid little bit inside the pie. - Prick the dough with a fork. 1 teaspoon olive oil spread on the dough. - Pour the potato filling onto the dough spread evenly. - Apply the egg wash on the braided part (optional). - Sprinkle grated cheese bake for 20 to 25 minutes at 190c°in a preheated oven. - - Serve hot♨️1.
I cooked onions and bacon together and mixed with the mashed potatoes and most of the cheese and then sprinkled the remaining cheese on top and. It can be hard to make a vegetable dish the main deal. Pies are your best bet as they can be decorated to look beautiful. This is inspired by the Lancashire cheese and onion pie, though I've added potatoes so it's more substantial. You can make this the day before, up to the point where you add cream.
So that is going to wrap this up with this special food 🍛potato and cheese pie🍛 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
