Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, layered potato bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Layered potato bake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Layered potato bake is something that I’ve loved my entire life.
In a baking dish, layer potatoes and cream mixture alternately until done. Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's The perfect baked potato is crispy on the outside and pillowy in the middle. A mix-in of coriander and green chillies gives the potato layer a peppy flavour, while the team work of fenugreek, onions and The outcome is a totally mind-blowing baked dish that everybody will love.
To get started with this recipe, we must first prepare a few components. You can have layered potato bake using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Layered potato bake:
- Make ready 1 kg potato
- Take 4 hard boiled eggs
- Get 1/2 red onion finely chopped
- Take 100 g cheddar cheese (grated)
- Make ready 150 g chorizo sausage(sliced)
- Take oil
- Make ready 300 ml milk
- Prepare 1 tbsp flour
- Get 25 g butter
- Get 200 ml soured cream
- Prepare salt
So simple and delicious, comfort food I grew up with! Slicing the sweet potatoes a little thicker than the Yukon gold potatoes ensures even cooking for this delicious twist on the classic scalloped potatoes. Bring potatoes to the boil in a saucepan of salted water. From dauphinoise to cheesy, comforting gratin, we love serving potatoes in rich, gooey, oven-baked recipes.
Steps to make Layered potato bake:
- Boil potatoes in their skin until soft, drain water and peel them. Set aside to cool. Slice sausage, boil eggs for 7 minutes dip them in cold water and remove shells. Grate cheese and chop your onion, put them aside for later.
- Cook the cheese sauce next, melt the butter in a saucepan, stir in the flour and cook for a minute. Gradually stir in the milk you will get a smooth sauce, add the grated cheese and continue to stir until cheese melts and sauce thickens.
- Now we are going to layer our potatoes. Grease a medium size deep baking tray and slice 1/3 of the potatoes arranging them to cover bottom of the tray. Salt and drizzle a little oil, then some of the cheese sauce all over the potatoes. Lay the sliced sausages, then cover with another layer of potatoes. Drizzle a little olive oil again, a little salt and pour a little of the cheese sauce. Then arrange sliced boiled eggs, and chopped onions and finally cover with the rest of sliced potatoes.
- The last step is to mix the remaining of cheese sauce with the soured cream and pour it over the potatoes. Sprinkle a little more grated cheese on top and bake in preheated oven on 180c for about 30 minutes. Serve with fresh crispy salad.
Browse our selection of the very best deluxe ways with spuds. Layered Potato-Duo Bake — In this recipe, the combination of sweet and Yukon gold potatoes creates a delectable dish that your dinner guests are sure to enjoy. Potato and spinach bake Potato gratin with cream and butter. A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin.
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