Potato-Cheese Chateau
Potato-Cheese Chateau

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato-cheese chateau. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato-Cheese Chateau is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Potato-Cheese Chateau is something that I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can cook potato-cheese chateau using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato-Cheese Chateau:
  1. Get 4 medium size potatoes
  2. Get 100 g Cheese grated cheese(any)
  3. Prepare 3 fresh tomatoes
  4. Make ready 1 banana
  5. Prepare Oil
  6. Get 1 onion
  7. Prepare 1 pinch white pepper
  8. Take Salt (optional)
  9. Take For dressing
  10. Get Few leaves of mint (optional)

Place the potatoes, onion, and green bell pepper in the center of the foil, and season with salt and pepper to taste. In a large nonstick skillet, cook potatoes in butter until crisp-tender and lightly browned. Pour milk over all; cover and cook until milk is absorbed. Sprinkle with cheese; stir until melted.

Steps to make Potato-Cheese Chateau:
  1. Wash potatoes properly. - Slice them in circular shape and fry till they become dry and crunchy.
  2. Place a frying pan on the stove and add 100g grated cheese. Allow to fry for a less than a minute then add fried potatatoes and a pinch of white pepper then stir. Allow to fry for another one minute then carefully place on a plate to form a mount shape.
  3. Place a frying pan on the fire, add a spoonful of oil, slice your onion in any desired shape then fry.
  4. Add the fried onion to the fried potatoes and dress it with sliced tomamtoes and bananas.

Whip up a batch of easy-to-prep, crowd-pleasing cheesy potatoes with our favorite recipes from Food Network chefs. When cool enough to handle, cut each potato in half lengthwise. The Best Oven Roasted Potatoes With Cheese Recipes on Yummly Oven Roasted Potatoes & Bell Pepper, Oven-roasted Potatoes, Oven Roasted Potatoes Oven Baked Cheesy Potatoes are a side dish casserole that the family will love! Two types of cheese made this the creamiest, cheesiest potatoes ever.

So that’s going to wrap this up with this exceptional food potato-cheese chateau recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!