Stir fried rice with vegetable
Stir fried rice with vegetable

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, stir fried rice with vegetable. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir fried rice with vegetable is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Stir fried rice with vegetable is something which I’ve loved my whole life.

Stir fried rice is really a great springboard for adaptation. Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have stir fried rice with vegetable using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried rice with vegetable:
  1. Get 1 cup cooked rice
  2. Make ready 1 cup frozen vegetables
  3. Get 1/2 onion (finely chopped)
  4. Prepare 1 egg
  5. Prepare 2 spring onions, finely sliced
  6. Prepare 2 tbsp vegetable cooking oil
  7. Make ready 1 clove garlic (finely chopped)
  8. Get Sauce
  9. Make ready 1 tbsp soysauce
  10. Take 1 tbsp fishsauce
  11. Take 1 tbsp oyster sauce
  12. Make ready 1 tsp sugar
  13. Prepare Pinch salt and pepper

This vegetable fried rice actually uses cauliflower for a more nutritious and vegetable packed This recipe combines the flavors of regular vegetable fried rice from a restaurant with the nutrition boost When eggs are cooked, return vegetables to the pan and stir. Push the onion to the sides of the wok. Stir-fries are one of the easiest (and tastiest) ways to use up leftover vegetables. Just slice and dice your ingredients, cook everything down in a pan, and For the stir-fry: Heat canola oil in a large skillet over medium-high heat.

Instructions to make Stir fried rice with vegetable:
  1. On a medium heat pan/wok, add vegetable cooking oil and garlic, stir until garlic become golden crisp. Add onion and your frozen vegetable in. Mix well.
  2. Add some rice and stir well. Add some oyster sauce, soysauce, fishsauce and sugar then mix well.
  3. Move your rice on one side and add egg in, leave it for a min then break the egg and start tossing your pan and mix your egg in to the rest of your stir fried rice. seasoning with salt and pepper.
  4. Plate it up and top with spring onions and ground pepper.

Add the onion and cook, stirring occasionally, until the onion starts to soften. However vegetable fried rice has always stayed permanent in our choice of menu for Indo Chinese take aways or in restaurants. Besides the regular vegetables like carrots, beans used in the veg fried rice, I have also added button mushrooms. You can add your choice of vegetables when you. This vegetable fried rice is an easy one to follow, can be made with any sauce you like.

So that is going to wrap it up with this special food stir fried rice with vegetable recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!