Mini Burger
Mini Burger

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mini burger. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Burger is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mini Burger is something that I have loved my entire life.

I love burgers, but for entertaining, finger food is a must. Today's recipe is a good, simple, classic hamburger shrunk down into a bite sized mini burger. Mini Burgerler Hamburgeri herkes Γ§ok sever.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini burger using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mini Burger:
  1. Prepare 200 grams Ground Beef
  2. Prepare 1/4 tsp Salt
  3. Take 1/4 tsp Ground Black Pepper
  4. Prepare 4 Portobello Mushrooms
  5. Prepare 4 slice Cheddar Cheese
  6. Prepare 4 slice Streaky bacon
  7. Prepare Guacamole
  8. Get 1 Avocado (diced)
  9. Get 1 Some Cilantro leaves
  10. Prepare 2 Hard boiled eggs ( diced)
  11. Make ready 8 Cherry tomatoes (diced)
  12. Make ready 1 tbsp Lime juice
  13. Make ready 1 small Onion (diced)
  14. Make ready 1 Salt

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Steps to make Mini Burger:
  1. Add the salt and ground pepper in the ground beef and mixed well. Then make into 4 small patties.
  2. Pan fry the bacon until brown & crispy. Then Use the bacon fat in the pan to fry the portobello mushrooms for about 5 mins.
  3. Set aside the cooked bacon and portobello mushrooms. In a clean pan, fry the beef patties with some olive oil. When the beef is almost done, place the slices of cheddar cheese on top of each patty.
  4. Toast 4 mini buns that sliced into halves in the oven. Then we are ready to assemble the burger.
  5. Placed each patty with a melted cheese on one half of a bun. Then stack the portobello mushroom and the bacon. Lastly, place one and a half tablespoon of guacamole. Then place the other half of the bun on top and you got your burger!✌🏻
  6. To make the guacamole, simply mixed the ingredients together - avocado, hard boiled eggs, cherry tomatoes, onions, cilantro leaves, salt and lime juice

You can easily slice up all the ingredients including lettuce, tomatoes, and cheese. These Mini Burger Cookies look like the real deal, but they're actually a sweet, tiny, fun dessert. I spotted these Mini Burger Cookies over at Six Sisters' Stuff and knew I had to try them out with my. Mini burgers are the tiny tea sandwiches of the burger world. This is barely a recipe - what really makes this burger is the sauce.

So that is going to wrap it up with this exceptional food mini burger recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!