Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, eggplant and egg soup in soy sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Eggplant and Egg Soup in Soy Sauce is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Eggplant and Egg Soup in Soy Sauce is something which I have loved my entire life.
While the eggplant is cooking, make the soy ginger glaze. The brown sugar probably won't fully dissolve, but that's okay. Add reserved soy sauce mixture to skillet; stir to coat eggplant.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggplant and egg soup in soy sauce using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggplant and Egg Soup in Soy Sauce:
- Make ready 1 eggplant, cut diagonally then cut into several parts
- Take 3 eggs
- Take 3 garlics, slice
- Get Oil for frying
- Get Some water or broth
- Get Soy sauce as desired
- Prepare Oyster sauce as desired
Heat the oil in a wok or frypan over high heat. Stir in the water, dried chilli flakes and garlic. Cover and simmer until all the water is absorbed. Meanwhile, mix sugar, cornflour, soy sauce and oyster sauce together in a bowl until sugar and cornflour have dissolved.
Steps to make Eggplant and Egg Soup in Soy Sauce:
- Heat the oil in a frying pan.
- Add in the garlics. Then stir until fragrant.
- Then add in the eggplants. Stir until the get brown.
- Add in the water or broth. Let it simmer.
- Crack the eggs one by one. Let them cook.
- After the eggs are cooked. Add in the oyster and soy sauce as desired. Stir evenly, do the taste test.
- Turn off the heat when everything is ready.
- Serve.
TIPS for Steamed Eggplant with Garlic Soy Sauce. Add seasonings you like to increase the flavor of the sauce, spicy, sesame oil, oyster sauce, rice vinegar( but I am not sure how it tastes if you add all these in….:)) Make sure oil is hot enough to pour over. You will hear the sizzling sound and smell fragrant of garlic and green onion Start a grill or preheat broiler. Combine the vinegar, soy sauce, garlic, chilies, salt, pepper and sugar, if using, in a large nonreactive bowl and set aside. Remove the eggplant and reserve the sauce.
So that is going to wrap it up with this exceptional food eggplant and egg soup in soy sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
