Beef Tofu and Eggs in Sweet Soy Sauce
Beef Tofu and Eggs in Sweet Soy Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef tofu and eggs in sweet soy sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Tofu and Eggs in Sweet Soy Sauce is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Beef Tofu and Eggs in Sweet Soy Sauce is something that I’ve loved my entire life.

Heat the oil in a frying pan. Add the garlics and stir until fragrant. If you are a vegan, replace egg with rehydrated shitake mushroom. #recipe #easyrecipe #tofu #egg #soy #sweet #itsmyplate #adobo #chinesestyle.

To get started with this recipe, we must first prepare a few components. You can cook beef tofu and eggs in sweet soy sauce using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Tofu and Eggs in Sweet Soy Sauce:
  1. Prepare 2 yellow tofus, cut into 4 pieces each
  2. Prepare 150 of beef, cut into cube like the tofu
  3. Make ready 3 boiled eggs
  4. Get 2 garlics, smashed and chopped nicely
  5. Prepare as needed Water
  6. Get Some sweet soy sauce
  7. Make ready Some oyster sauce
  8. Take Oil for frying

Again, if you have a different version, I would love to learn and give your version a try.šŸ˜Š. Make this classic Central Javanese tongseng sapi that is rich in aroma and has an addicting sweet from Indonesian kecap manis and savory taste on Add the beef pieces and cabbage leaves followed by seasonings, and water. Bring to a boil and then lower the heat to let it. Soy sauce braised beef and eggs are tender and they are sweet and salty at the same time.

Steps to make Beef Tofu and Eggs in Sweet Soy Sauce:
  1. Heat the oil in a frying pan. Add the garlics and stir until fragrant.
  2. Add the beef and give them a nice stir.
  3. Add the water and let the beef simmer until soft and cooked. Add more water if needed.
  4. Then add the tofu and eggs. Mix them together.
  5. Add the sweet soy saucd and oyster sauce. Combine.
  6. Taste test. Give more whatever is needed.
  7. Turn off the heat and serve.

Cool the eggs down with cold water and peel the egg shells. Rinse the eggs in cold water just in case some bits of shells stuck on them. This dish is traditionally made with pork but can also be made with beef or chicken (ground/minced). This simple dish features tofu as the main attraction, with a savory Asian sauce to flavor it. Hi Anna, I haven't experimented much with low sodium soy sauce but it sounds like I should!

So that is going to wrap this up for this special food beef tofu and eggs in sweet soy sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!