Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken kabab with paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Kabab Roll Recipe is best to have in Sehri with Paratha, if you are looking for a different yet pleasing option for Ramzan Special Recipes. The possibilities with parathas are endless. Here is yet another great recipe for Chicken kabab Paratha, Make and freeze them for a quick Sehri/breakfast preparation any time #HappyCookingToYou #SehriRecipes #RamzanSpecial #RamzanRecipes #FoodFusion.
Chicken kabab with Paratha is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chicken kabab with Paratha is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken kabab with paratha using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken kabab with Paratha:
- Take For Paratha
- Get 1 cup white atta
- Get to taste Salt
- Prepare Water u need
- Prepare Ghee u need for fring
- Prepare 4 teaspoon Ghee
- Get For kabab
- Get Half kg chicken boneless
- Make ready Half cup chanye ki dal
- Get 6 red whole mirch
- Prepare 6 green chilli
- Make ready to taste Salt
- Make ready 5-6 blackpaper hole
- Get 4-5 Lahsan
- Take 1 teaspoon Adrak
- Prepare 2 onion slices
- Get 1 Egg
- Prepare 1 bunch Coriander
- Take 4-5 green chilli
Put in sticks and keep on baking tray. Chicken Capsicum Kabab with Paratha & Fresh Salad. Chicken Seekh Kabab Paratha Roll With Chatni - This is a mouthwatering recipe and all family member will love to eat it because we go out for eating Chicken Seekh Kabab Pa. Chicken Seekh Kabab Recipe is packed with Kabab goodness.
Instructions to make Chicken kabab with Paratha:
- For paratha: Mix all ingredients and make a soft dough. leave it for 15 mins for resting.
- For kabab.. Tamam ingredients ko patile May dal Kay boil Kar lein Kay dal or chicken gul jaye grand karlen (Mix all ingredients in a pot or bowl and boil it. cook until chicken cook)
- Add green Masala and egg and mix it. Kababs are ready to fry.
- Enjoy with paratha
You'll have succulent Chicken keema flakes melting in your mouth with every single bite, not meaty, the right amount of seasoning that won't overwhelm you & the soft fragrance of a few Indian spices. (one chicken kabab & one lamb kabab boneless). Chicken Paratha Roll is a full meal that comprise of all the nutritional value and delicious taste. It is prepared in three steps. Firstly you knead dough to make a fine paratha, then chicken mixture is cooked, the chutni that gives tangy spicy flavor, and the Salad. Peshawari Kabab Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
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