Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kale salad with peanut butter dressing. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Asian Kale Slaw with Ginger Peanut Dressing. This kale salad is designed to be a side dish but if you're anything like me, you'll find yourself So I just made this salad dressing and it is amazing! Categories: Salad Recipes Peanut Butter Kale Side Dish.
Kale Salad with Peanut Butter Dressing is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kale Salad with Peanut Butter Dressing is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kale salad with peanut butter dressing using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kale Salad with Peanut Butter Dressing:
- Prepare 100 g Kale
- Prepare 1/2-1 Carrot
- Take 2 Red Cabbage Leaves
- Prepare 1/4 Red Onion *optional, thinly sliced
- Get 1/4 cup Toasted Peanuts *coarsely chopped
- Take <Peanuts Dressing Ingredients>
- Make ready 1 tablespoon Peanut Butter
- Get 1 tablespoon Hot Water
- Get 1 tablespoon Rice Vinegar
- Get 1/2 tablespoon Sugar
- Get 1/2-1 tablespoon Soy Sauce
- Make ready 1 pinch Salt
- Get 1/4 teaspoon Ra-yu (Chilli Oil)
The crisped, browned, warm garlic tofu is perfect with fresh, crunchy veggies and the. Kale salad can often be bland but the peanut based sauce works so well here. Pasta Salad with an unbelievable Peanut Butter Dressing. Pasta Salad with an unbelievable Peanut Butter Dressing.
Instructions to make Kale Salad with Peanut Butter Dressing:
- Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
- Place all vegetables in a large bowl and add a pinch of Salt and mix well.
- Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
- Pour the dressing over the vegetables and combine well.
- Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.
Did we mention it's actually healthy too? Vegan and gluten free chopped Thai Kale Salad with edamame, mango and veggies. Tossed with a flavorful peanut ginger dressing. The perfect lunch or picnic salad. For the dressing, feel free to use cashew butter, sunflower seed butter or almond butter instead of peanut butter.
So that is going to wrap it up with this exceptional food kale salad with peanut butter dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
