My Peanut Sauce
My Peanut Sauce

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my peanut sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

My Peanut Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. My Peanut Sauce is something that I have loved my entire life. They’re fine and they look fantastic.

Check Out Peanut Sauce On eBay. Fill Your Cart With Color Today! Creamy - Peanut butter is the natural choice here but any nut or seed butter will do.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my peanut sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Peanut Sauce:
  1. Take 1 Onion *finely chopped
  2. Prepare 1 clove Garlic *finely chopped
  3. Get 1 tablespoon Canola Oil
  4. Prepare 1/2 cup Crunchy Peanut Butter
  5. Take 1/4-1/2 teaspoon Chilli Flakes
  6. Prepare 1 tablespoon Brown Sugar
  7. Make ready 1 tablespoon Tamarind Paste OR Lemon Juice
  8. Make ready 1 tablespoon Soy Sauce
  9. Make ready 1 cup Coconut Milk

Before getting into this recipe, I'd like to take a moment to thank peanut butter for being simply amazing. Peanut sauce goes with so much - it's excellent with tofu satay skewers, chicken skewers for my guy, broccoli, rice, soba noodles … plus it's the most delicious dip. Summer rolls, veggies, artichokes … sky's the limit with this peanut sauce. Peanut Sauce - To a medium bowl, add all peanut sauce ingredients and whisk to combine until smooth and incorporated.

Steps to make My Peanut Sauce:
  1. Heat Oil in a saucepan over medium heat, cook Onion and Garlic until slightly caramelised.
  2. Reduce heat to low, add Peanut Butter, Chilli Flakes, Brown Sugar, Soy Sauce and Tamarind Paste (OR Lemon Juice), and mix well. Add Coconut Milk, stir to combine, then bring to the boil, stirring constantly. And that’s it! - Enjoy with ‘Roti’ bread or try my ‘Super Easy Flatbread’.
  3. *Note: If Coconut Milk is thin, simmer for a few minutes or until the sauce thickens. - *Note: You may wish to skim off the Oil on the surface as Coconut Oil is saturated fat.

Taste, check for seasoning and flavor balance, and make any necessary adjustments (i.e. more honey, more peanut butter, more salt, more sesame oil, etc.). If you like your sauce on the thicker side you may want to omit the. While my obsession with peanut sauce may have started with spring rolls, that's certainly not where it ends. It's great in hot dishes, like this stir-fried Napa cabbage, which has a peanut sauce with a coconut milk base (although you can use the one linked here, too). Dip grilled shrimp or chicken skewers in peanut sauce to immediately perk them up, or spread it on bread to add zip to a.

So that is going to wrap it up with this exceptional food my peanut sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!