Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, taisen's tomato mushroom grilled cheese. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I started liking grilled cheese & tomato sandwiches years ago at a little restaurant near my office. I would go about three times a week to order a grilled provolone cheese & tomato sandwich. Today I wanted something different, something a little spicier, so I made up the following recipe.
taisen's tomato mushroom grilled cheese is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. taisen's tomato mushroom grilled cheese is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have taisen's tomato mushroom grilled cheese using 8 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make taisen's tomato mushroom grilled cheese:
- Make ready 1 small to medium ripe tomato
- Prepare 1 Portobello mushrooms or canned ( you only need a few for one sandwich)
- Make ready 1 mozzarella cheese
- Prepare 1 butter
- Prepare 1 bread ( I like the italian bread but you can use any kind )
- Take 1 can of tomato soup
- Prepare 1 fresh or dried basil
- Get 1 pepper
Scrambled Egg + Tomato Grilled Cheese. Recipe developer, food stylist, author, and teacher with a passion for sandwiches. She's behind the popular blog Grilled Cheese Social. So when a grilled cheese craving strikes and there's no bread to be found… pita bread to the rescue!
Instructions to make taisen's tomato mushroom grilled cheese:
- if using fresh mushrooms clean and slice them. if using canned or jar ones drain them
- fry the mushrooms in a bit of butter. you can add spices if you want ie: garlic , old bay , pepper. whatever you like or want
- rinse and slice tomato
- heat up a frying pan or a griddle. you can put oil or butter in it so it doesn't burn the pan if your using a frying pan
- butter your bread on one side of each like your making grilled cheese
- open the can of tomato soup. add in some pepper and basil. simmer to heat through
- put one slice down on the griddle or pan butter side down
- add sliced tomato on top
- add fried mushrooms
- add mozzarella cheese
- add the other slice of bread on top butter side facing you.
- check the bottom and dont let it burn. when toasted to your liking flip it over to toast the other side.
- put the sandwich on a plate. serve with soup over top of it or in a side bowl for dipping. enjoy
I actually might start making them like this on Since easy, cheesy, grilled cheese really needs no intro around here, let's jump into the recipe and get our pita on with these spinach and tomato grilled. Heat the grill to its highest setting and place the tomatoes on a square of foil underneath. Caprese Grilled Cheese is loaded with basil pesto, a thick and chunky garlic butter tomato sauce, and fresh mozzarella cheese. Molten mozzarella cheese will absolutely spill out the sides of your grilled sourdough, as will drips of pesto and chunky buttery garlic tomato sauce, and you will get a feeling in. Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella.
So that is going to wrap it up for this special food taisen's tomato mushroom grilled cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
