Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, wonton soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Wonton Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Wonton Soup is something which I have loved my entire life.
This is an easy wonton soup for those looking for a base recipe. You can add more elaborate ingredients to the soup like mushrooms, spinach, bok choy, celery, prawns, BBQ pork, etc. This chicken wonton soup recipe is so quick and easy to whip up.
To begin with this particular recipe, we must first prepare a few ingredients. You can have wonton soup using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Wonton Soup:
- Get Filling ingredient
- Get 1 piece chicken breast fillet (about 350 gram)
- Take 3 tbsp tapioca flour
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp sasame oil
- Make ready 1 1/2 tsp salt
- Make ready 1 tsp sugar
- Take 1/2 tsp white pepper
- Prepare 1 tsp garlic powder
- Prepare 1/2 tsp chicken powder stock (optional)
- Make ready 1 egg
- Get 1 pack Wonton pastry
- Make ready 2 leaves cabbage, chopped
- Prepare 5-6 pieces button mushroom, chopped
- Get 1 spring onion, chopped
- Take 1 cm ginger, chopped
- Get Soup
- Take 750 ml water
- Prepare 1 1/2 tbsp sesame oil
- Prepare 2 tbsp soy sauce
- Make ready 1 tsp salt (less or more, as you desire)
- Prepare 1 tsp garlic powder
- Take 1/2 tsp white pepper
- Prepare 1 cm ginger, chopped
- Prepare 1/2 tsp chicken stock powder (optional)
- Take 1 cm ginger, chopped
- Get 1 spring onion
Look for them next to egg-roll wrappers and tofu. Those found in Asian markets (either in the refrigerated section or in the freezer) may be more fragile t In a large saucepan or soup pot heat the oil over medium high heat until hot. Wonton soup is one of the most popular Chinese recipes. The soup is nourishing, especially for cold winter months.
Instructions to make Wonton Soup:
- Minced chicken, and seasoning with salt, pepper, sugar, oyster sauce,sasame oil, garlic powder, chicken stock. Blend it, add egg and blend once again.
- Transfer chicken mixture to bowl then add chopped of cabbage, mushroom, ginger and spring onion. Mix well.
- Add tapioca, mix again. Filling of Wonton is ready.
- Put 1 spoon of filling on Wonton pastry and fold as you desire.
- Steam all Wonton until cooked. Set a side
- Now, we make the soup. Pour water to pan. Add all seasoning, wait until the soup boil. Done.
- It's time to serve. Put some wonton to bowl and pour the soup. Sprinkle with spring onion. Enjoy it.
It's a popular soup served at many Chinese restaurants. The hearty soup comes with delicately wrapped wonton in a steaming hot and delicious broth. Place stuffed wonton on a wax paper lined baking sheet and cover lightly with a kitchen towel. Repeat until all wontons are made. Bring reserved broth to a boil, cover and reduce heat to medium low.
So that is going to wrap this up with this exceptional food wonton soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
