Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, stir-fry king prawns in curry powder & egg. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Stir-fry King prawns in curry powder & egg. Skip takeout (plus loads of sodium and extra calories) and make this healthier, Indian-inspired chicken-and-broccoli stir-fry instead. Toss together chicken, curry powder, salt, and cayenne in a large bowl.
Stir-fry King prawns in curry powder & egg is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Stir-fry King prawns in curry powder & egg is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stir-fry King prawns in curry powder & egg:
- Prepare 225 King Prawns
- Prepare 2.5 Tbsp Curry powder
- Make ready 1 Tbsp Garam masala
- Make ready 1/4 Tsp Turmeric powder
- Take 3 Tbsp Oyster sauce
- Prepare 3 Tbsp Light soy sauce
- Take 3 Tsp sugar
- Take 1 brown onion
- Make ready 1 Tbsp Chopped garlic
- Get 2 Tbsp cooking oil
- Take 3 eggs
- Make ready 1 red pepper
- Get 1-2 spring onion
- Get 10 Tbsp full fat milk
- Prepare Salt & pepper
- Get 1 Tbsp Thai chilli paste (Nam Prik Pao)
- Make ready Coriander to garnish
Stir constantly until mixture boils and thickens. Stir in the prawns and peas until heated through. Serve with steamed rice, sprinkled with green onion. Prawn jalfrezi is a popular BIR curry that is easy and fast to make.
Steps to make Stir-fry King prawns in curry powder & egg:
- Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
- Beat 3 eggs lightly in separate bowl
- Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
- With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
- Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
- Quickly add beaten egg and stir. Add salt & pepper to season.
- Now it’s ready to be served.
Like most BIR curries, you can cook this dish in ten minutes or less. As this is a restuarant style curry, You could cook the prawns and prepare them in advance. This is how it is usually done at Indian restaurants in order to get the curry to the table faster. King Prawn Curry (Chinese Takeaway Style). Add in the king prawns and toss everything together.
So that’s going to wrap this up with this exceptional food stir-fry king prawns in curry powder & egg recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
