Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, nutella banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
There's no question that bananas and Nutella belong together. While the two are great companions on toast (or even by themselves), there's something extra special about Nutella being swirled into a loaf of banana bread in our Nutella Banana Bread Recipe. As the loaf bakes, the Nutella expands slightly but stays distinct from the banana batter—creating a beautiful marbled effect.
Nutella Banana Bread is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Nutella Banana Bread is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook nutella banana bread using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Nutella Banana Bread:
- Get 2 Cups Plain Flour
- Make ready 3/4 cup sugar
- Make ready 1/2 cup melted butter
- Take 1 tspn baking soda
- Take 1/2 tspn salt
- Get 1 large egg
- Make ready 1 egg yolk
- Make ready 1/4 cup sour cream
- Take 2 tspn vanilla extract
- Take 3 ripe bananas (mashed)
- Take 3/4 cup Nutella (melted)
To speed up the ripening process, place the bananas in a paper bag with an apple or ripe banana. I have tried countless yummy banana bread recipes as my husband is literally obsessed with bananas! He'll eat them any way possible; on toast, in a shake, with ice cream, yogurt, etc! When it comes to banana bread he is my number one taste tester.
Instructions to make Nutella Banana Bread:
- Preheat Oven at 180°
- In a large bowl, combine sugar,butter, egg, egg yolk, vanilla extract and sour cream. Combine the mixture using a hand mixer.
- In another bowl, combine together all the dry ingredients
- Add gradually dry ingredients to the wet ingredients mixture combining everything.
- Fold in Nutella using a wooden spoon, do not overmix at this stage.
- Pour the batter in the loaf tin and let it rest for 15 minutes before transferring it to the oven.
- Bake for 1 hour 15minutes and set aside
This one uses a swirl of Nutella® for even more flavor. Banana and chocolate is a well known combination, but we have used Nutella for added flavour, which is so much better! The plain yoghurt used in the batter, along with the mashed bananas, means. This Nutella banana bread is a great recipe to make ahead of time and have on hand for last-minute get togethers. To freeze this banana bread, let it first cool completely on your countertop.
So that’s going to wrap this up for this special food nutella banana bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!