Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sabudana khichdi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana khichdi is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sabudana khichdi is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook sabudana khichdi using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana khichdi:
- Make ready 1 cup - sabudana/sago
- Prepare 2 tbsp - ghee/oil
- Make ready 3-4 green chillies finally chopped
- Take 1 tbsp-cumin seeds
- Make ready 1 boil - potato peel and cut into small pieces
- Take 1/2 cup - peanut powder
- Get to taste Salt
- Take to taste Lemon juice according
Non Sticky Sabudaba khichadi Recipe, also called Sago pearl khichadi, maharashtrian sabudaba khichadi for breakfast or vrat. Sabudana Khichdi Recipe for Navratri vrat or Hindu fasting days. Tips are shared to soak sabudana and to make perfect, non-sticky Have always struggled with getting perfect sabudana khichdi? Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
Steps to make Sabudana khichdi:
- Firstly wash sabudana 2-3 times and then soak the sabudana for overnights
- Heat the oil/ghee in a pan and add cumin seeds.when the seeds crackle add the green chillies and potato and mix well for 2 minutes.
- After add sabudana,peanuts powder and salt to taste mix well then till khichadi cooked for 10minutes.keep stirring till soft.
- Serve hot if like can put Garnish for coriander leaves and lemon juice.
I think this is famous vrat recipe. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana Khichdi Recipe is a simple to cook and delicious to eat recipe that is healthy and widely used as fasting food in many Sabudana Khichdi Recipe-Savory Tapioca Pearl Breakfast Pudding. Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch.
So that is going to wrap it up with this special food sabudana khichdi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
