Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, my peri peri pork chops and pepper flakes with onions & salad π. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
My Peri Peri Pork Chops and Pepper flakes with onions & Salad π is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. My Peri Peri Pork Chops and Pepper flakes with onions & Salad π is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my peri peri pork chops and pepper flakes with onions & salad π using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad π:
- Prepare 1 tsp olive oil
- Make ready 2 pork chops
- Take 1/4 onion sliced
- Prepare Peri peri sauce (Nando's is best medium)
- Take Salad….
- Get Some Spinach
- Make ready And mixed lettuce
- Get 2 vine tasty Tomatoes sliced
- Take 6 slices Cucumber
- Make ready 4 tsp loose corn
- Prepare 1 little cheese
- Get 1 little Ardienes pà tè
Instructions to make My Peri Peri Pork Chops and Pepper flakes with onions & Salad π:
- Cover both sides of the chops in peri peri sauce spread it all over.
- Add to a pan or BBQ and fry both sides. If in a pan turn down and add a lid for 5 minutes.add the onion too.
- While thats cooking add your salad to the serving plate. I like a little patè on the side and a little cheese.
- Remove the lid and baste both sides of chops while frying. Move around the onion so as not to burn it. Add more sauce as your cooking. After around 10 minutrs when its browned remove and add to the plate of salad. And serve.
So that is going to wrap it up for this exceptional food my peri peri pork chops and pepper flakes with onions & salad π recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!