Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brownies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Brownies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Brownies is something that I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook brownies using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brownies:
- Make ready 150 g unsweetened chocolate or chocolate chips
- Take 113 g butter
- Get 1 cup (200 g) dark brown sugar
- Take 3/4 cup (95 g) plain flour
- Prepare 3 large eggs
- Prepare 2 tablespoons cocoa powder (Hershey or Van Houten)
- Get 2 tablespoons Nutella
- Take 1/4 teaspoon salt
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Steps to make Brownies:
- Put the butter and chocolate in a bowl and place it over a saucepan of simmering water. Let only the hot steam heat the bowl. Stir to melt the chocolate.
- Take it off the heat. Add the brown sugar and cocoa powder. Use an electric whisk and whisk for 2 minutes.
- Add eggs, one at a time, beating well after each addition. Add the Nutella spread with the last egg.
- Sieve the flour and the salt and whisk it slowly into the brownie mixture until the flour is incorporated.
- Grease a 10" square baking pan. Dust with flour or cocoa. Knock out the excess. Pour in the batter and bake in the oven at 350°F / 180°C for 35 minutes.
- The middle part of the brownie will rise up during the baking. Do not worry, it will settle down during cooling.
- Allow the brownie to cool in the pan for 15-20 minutes. Then turn it out. Cool completely and cut into squares.
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So that’s going to wrap it up with this special food brownies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
