Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pomegranate raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pomegranate raita Recipe with step by step photos. this pomegranate raita is a pleasant fruity raita. like all the other raita recipes, this pomegranate raita too is very simple and easy to prepare. Mint and Pomegranate Raita is a delicious combination of mint, coriander and pomegranate pearls Mint and Pomegranate Raita is a great accompaniment for a variety of main course dishes and can. Pomegranate Raita is so yummy and goes well with all types of Rice dishes.
Pomegranate raita is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Pomegranate raita is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook pomegranate raita using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pomegranate raita:
- Make ready 1 cup Yogurt -
- Get 1/2 cup Pomegranate or anardana -
- Make ready 1 pinch Black salt -
- Take 1 pinch Roasted cumin seeds -
- Get 1 pinch Red chilli powder -
- Take 1/2 tsp Sugar -
Made with fresh pomegranate arils, cucumber, yogurt and spiced with black pepper and roasted cumin powder. One of my favorite raita is Pomegranate Raita Recipe. Pomegranate Raita tastes great when accompanied by Today I made Pomegranate Raita with Ragda Patties some green chutney, mithi. Pomegranate Raita is a delicious combination of mint, coriander, yogurt, and pomegranate.
Instructions to make Pomegranate raita:
- Beat the yogurt till smooth.
- Season with black salt, sugar, red chillie powder and roasted cumin seeds.
- Add anardana and mix well.
- Serve chilled
The freshness of mint and coriander definitely make this raita a summer favorite. I like this raita because the dish is slightly different and uses the wonderful pomegranate fruit. Raita is a condiment which is served as sauce or dip in Indian households. The most popular Raita is made with cucumber. Add pomegranate juice or pomegranate molasses as it states in the introduction if wished and stir until yogurt is smooth.
So that is going to wrap it up with this special food pomegranate raita recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
