Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate coated no-bake granola bars. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir the nuts, coconuts and raisins into the granola mix coating them well in the caramel. These homemade Chocolate Chip Granola Bars are a delicious lunchbox or afternoon treat, and are a cinch to make. They're better than store-bought Make sure to really compact it down into all the edges, which will help the granola bars hold together better.
Chocolate Coated No-Bake Granola Bars is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chocolate Coated No-Bake Granola Bars is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate coated no-bake granola bars using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Coated No-Bake Granola Bars:
- Prepare 1 cup almond or peanut butter
- Take 2 1/2 cups GF granola
- Take 1 1/2 tbsp coconut oil
- Get 2 tbsp honey
- Take 85 g 70 % dark chocolate
Keyword no-bake chocolate peanut butter granola bars. These granola bars look amazing, Danielle! I wish I could just reach right through the screen and grab one. These chewy, crispy no-bake chocolate chip granola bars are easy to make — and they put all those store-bought bars to shame.
Steps to make Chocolate Coated No-Bake Granola Bars:
- Melt the nut butter, coconut oil and honey together in a microwave or a pan. Stir well to combine until smooth.
- Mix together the melted wet ingredients into your dry granola. Stir until all of the granola is well coated.
- Pour your mix into a brownie tin lined with cling film. I also lined the base with parchment paper for easy turning out.
- Chill in the freezer for 30 minutes then Cut into smallish squares with a large knife and dip into melted chocolate to finish.
- Store in the fridge for up to a week.
Chocolate chip granola bars are a staple in my pantry, but between my husband, my kids, and my kids' hungry friends, I can't seem to keep enough of them in the house. These dipped granola bars are the perfect recipe to sneak things your kids might turn their nose up at like chia and hemp seeds. Let me tell ya though, these dipped granola bars are plenty Since the granola mixture is relatively chewy and soft, the chocolate coating adds a nice stable shell to them. Easy homemade no-bake granola bars make a great lunch box or after school snack. You can pack the granola bars in lunch boxes or save them for an easy after school snack.
So that is going to wrap this up with this special food chocolate coated no-bake granola bars recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
