Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, budae-jjigae army base soup/ stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Budae-Jjigae Army Base Soup/ Stew is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Budae-Jjigae Army Base Soup/ Stew is something which I’ve loved my whole life.
Army stew or army base stew (Budae Jjigae) is Korean fusion stew that incorporates American style processed food such as spam, sausages, canned baked beans and sliced cheese. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew. Hence the word army stew or army base stew was born.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook budae-jjigae army base soup/ stew using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Budae-Jjigae Army Base Soup/ Stew:
- Make ready Soup
- Prepare 12 ounces spam
- Get 5 ounce Vienna sausage
- Take 1 package ramen noodles
- Make ready 3 slices American cheese
- Get 1 cup kimchee
- Get 1/2 pound hotdogs
- Make ready 12 ounces tofu, extra firm
- Take 2 quarts chicken broth
- Prepare 1-1/2 cup pork and beans
- Get 1/4 pound bacon
- Prepare 1/4 cup sliced green onion optional
- Get 8 ounces mushrooms optional
- Take 1 rice cake optional
- Prepare Flavorings
- Make ready 2 tablespoons mirin
- Prepare 1 tablespoon rice vinegar
- Get 1 tablespoons sugar
- Get 1 tablespoons soya sauce
- Make ready 1 teaspoon gochujang sauce
- Make ready To taste salt optional
- Get To taste oyster crackers
- Prepare 1 tablespoon minced garlic
Budae-Jjigae is a dish made of food from the U. You can pick whatever your favorites from the pot. From kids to adults, everybody loves this dish. Budae Jjigae literally means "army stew", a Korean dish born out of necessity when the only accessible items were surplus food from U.
Steps to make Budae-Jjigae Army Base Soup/ Stew:
- Slice the bacon and render the bacon keep the drippings. Slice the hotdogs on a bias.
- Break the ramen noodles up. You can use the flavorings ingredients, also add the flavor packet of the noodles, if you like. This soup is based with a lot of processed foods which can tend to be on the salty side.
- Cut the Vienna sausages into thirds. Add the juices to a pot, usually it's chicken broth. Add the chicken broth to the same pot. Heat the broths mixture.
- Cut the kimchee into manageable pieces.
- Add mushrooms and add everything to the pot with the hot broth, except the salt, tofu, and spam. Cube the tofu.
- In the bacon drippings fry the cubed tofu. Fry till a little colorful. Set tofu aside.
- Cube the spam and fry. When the spam is crisp add to the soup. When you fry the spam it gets a bit salty. Also the broth from the can of Vienna sausages is very salty along with the soya sauce. Add the tofu, and stir in. Simmer 30 minutes. Remove from heat. Add cheese on top.
- Taste to see saltiness, if too salty add a little more rice vinegar. If not salty enough add salt to taste. Serve with oyster crackers, I hope you enjoy!!
To make this stew vegetarian-friendly, I've made it loaded it with crunchy vegetables, shiitake mushrooms, beancurd and Quorn's meat-free sausages! Budae jjigae (army base stew) was created in Uijeongbu, an hour north of Seoul, soon after the Korean War when food scarcity led starving Koreans to concoct a meal using food that was discarded or. A South Korean hot pot bubbling with spam, hot dogs, kimchi, instant noodles, and processed cheese! Budae Jjigae (aka Army Base Stew) is the recipe that tastes good any time of the year. Budae Jjigae came from a time in history when Korea was rebuilding and recovering.
So that is going to wrap it up with this special food budae-jjigae army base soup/ stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
