🍪Oatmeal Raisins Cookies🍪
🍪Oatmeal Raisins Cookies🍪

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 🍪oatmeal raisins cookies🍪. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite. It's hard to find an oatmeal raisin cookie recipe that uses butter instead of shortening. I was a little leary before making it because some people said the cookies turned out hard but I have just finished.

🍪Oatmeal Raisins Cookies🍪 is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. 🍪Oatmeal Raisins Cookies🍪 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook 🍪oatmeal raisins cookies🍪 using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🍪Oatmeal Raisins Cookies🍪:
  1. Make ready 160 g butter (3/4 cup) 150g white sugar (3/4 cup)
  2. Make ready 150 g light brown sugar (3/4 cup) 2 eggs
  3. Take 1 tsp vanilla extract 150g plain flour (1& 1/4 cups)
  4. Get 1 tsp baking soda 1/2 tsp ground nutmeg
  5. Get 250 g oats (2 & 3/4 cups) 150g raisins (1 cup)

Vanishing Oatmeal Raisin Cookies. back to all recipes. I doubled the raisins and added a cup of choc chips and now you have a cookie you can sink your teeth into. methods. These are a favorite chewy cookie that can be made by anyone, and nothing quite beats a warm, perfectly spiced oatmeal raisin cookie. The best Oatmeal Raisin Cookie recipe ever!!

Steps to make 🍪Oatmeal Raisins Cookies🍪:
  1. Start off by creaming together the butter, which needs to be at room temperature, with the sugar. - We are using both white and light brown sugar to give the cookies that nice pale brown shade.
  2. You can just use one type of sugar if you prefer but the colour will alter slightly. Beat well until smooth. - Tip in the eggs and vanilla extract then again mix well to merge through.
  3. This mixture will be quite wet so lets add in the dry ingredients, flour, bicarb of soda and nutmeg (I prefer this to cinnamon personally, but use what you prefer) mix this through until the mixture has thickened slightly, then gradually add in the porridge oats and the raisins in two batches. Once stirred through the cookie dough will be pretty thick but still easy to move.
  4. Using ice cream scoop place small dollops onto a lined baking tray and bake at 180c or equivalent see cooking oven conversion chart for 10 mins or just going brown around the edges. - Allow to cool fully on a wire rack. - Enjoy!😊

These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. Oatmeal Raisin Cookies are hard to beat.

So that is going to wrap this up with this exceptional food 🍪oatmeal raisins cookies🍪 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!