Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my deep fried salt & pepper squid. 😊. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Deep fried Salt & Pepper Squid. 😊 is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. My Deep fried Salt & Pepper Squid. 😊 is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
- Prepare 2 Squid cut into lengths thin pieces
- Take 3 tsp Salt and Pepper seasoning
- Prepare 8 tbls Corn flour/ starch
- Make ready Enough veg oil for deep frying
- Get 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
- Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
- Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.
So that is going to wrap it up for this special food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
