Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pulled pork tenderloin in sweet mustard red kidney bean sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Find Recipes Using Pulled Pork That Are Easy To Make With Get Online Recipes extension. Finding Your Next Delicious Meal Has Never Been So Easy! See great recipes for Pulled Pork Tenderloin In Sweet Mustard Red Kidney Bean Sauce too!
Pulled Pork Tenderloin In Sweet Mustard Red Kidney Bean Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pulled Pork Tenderloin In Sweet Mustard Red Kidney Bean Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pulled pork tenderloin in sweet mustard red kidney bean sauce using 23 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Tenderloin In Sweet Mustard Red Kidney Bean Sauce:
- Get Pork Tenderloin and Sauce
- Get 500 grams Port Tenderloin
- Take 50 grams Butter
- Take 6 clove Garlic
- Get 1 cup Red Wine
- Prepare 2 tsp Whole Grain Mustard
- Get 4 tbsp Light Soy Sauce
- Make ready 2 tbsp Balsamic Vinegar
- Make ready Honey
- Make ready 4 tbsp Natural Yoghurt
- Make ready 1 can Red Kidney Beans
- Prepare Salt
- Make ready Pepper
- Prepare Side Salad/Veg
- Make ready 1 packages Spinach or Mixed Leaves
- Prepare 1 each Courgette
- Make ready 1/2 packages Mushrooms
- Get 25 grams Butter
- Get 25 grams Feta Cheese
- Take 1 bunch Asparagus
- Prepare 1 tbsp Teriyaki Sauce
- Get Alternatively Soft Bun
- Prepare 1 Big Soft Bun
Serve on its own or over rice. Boneless pork tenderloin with mustard, dry white wine, and cream cooked in a pressure cooker. Use Dijon or whole-grain mustard for this pork recipe. What to Serve Mustard BBQ Sauce With.
Instructions to make Pulled Pork Tenderloin In Sweet Mustard Red Kidney Bean Sauce:
- Start with the Pork
- In a big pot with a lid, melt the butter
- Add the mustard, light soya sauce & balsamic vinegar. Stir and mix with out burning the butter for a minute
- Add the wine and bring to a simmer
- Loosely chop the garlic in to big chucks and add to the sauce.
- Add yoghurt, stir in, then add salt and pepper and drizzle in a large helping of honey. Now taste, to acidic add a little more honey, to sweet add a little more soya sauce or salt.
- Now add the red kidneys (drain water from the can before adding)
- Final add the pork, stir and rotate the pork in the sauce. Add a lid to the pot, turn down to a low heat and leave for 3-4 hrs.
- Make sure you turn the port over every half an hour and for the final 30mins remove the lid.
- After 3-4hrs remove the pork and place on a chopping board, let the pork cool down and then either cut into slices or with two forks pull apart
- While the pork cools start the salad
- If you sliced the pork add a little sauce to the plate the place slices on sauce and pour more sauce on top or cut the bun in half pour sauce on top and slices and more sauce
- If you pulled the pork add it back to the sauce stir and then serve on the plate or in a bun
- For the salad/veg
- Chop the mushrooms, asparagus and courgette into chucks
- In a pan melt the butter
- Add a little salt and pepper
- I like to add teriyaki sauce (optional)
- Add the chopped veg
- Cook on high heat until courgettes soften and then sprinkle in broken feta cheese.
- Lay the spinach or mixed leaves on plate and toss the veg mix on top
- Serve and hopefully enjoy
Our favorite thing to serve mustard bbq sauce on is pulled pork. You can make slow cooker pulled pork (we even have a sugar free pulled pork and Instant Pot Pulled Pork). This sauce is also good on barbecue bacon burgers, shredded chicken, roast beef and on smoked turkey. Place pork on grill rack coated with cooking spray. Oven Roasted Pork Tenderloin with Mustard Sauce is marinated overnight in a decadent marinade of bourbon, brown sugar and soy sauce and then roasted in the oven.
So that’s going to wrap this up for this special food pulled pork tenderloin in sweet mustard red kidney bean sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!