Simple square paratha
Simple square paratha

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple square paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Simple square paratha is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Simple square paratha is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have simple square paratha using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple square paratha:
  1. Prepare 2 cup flour
  2. Make ready 1/2 tesp salt
  3. Make ready 1/2 teds kolonji
  4. Get Pani
  5. Prepare ghee for frying

It is actually a simple paratha, But I am going to flavour it with carom seeds and shape it in square to make it even Heat a tawa and drop the parathas over that. Our paratha recipe is a plain paratha recipe which is a basic Punjabi paratha. Parathas are versatile and can be relished in any meal of the day, be it breakfast, lunch or dinner. I suggest using melted ghee for rolling since it is easy to control the quantity used.

Instructions to make Simple square paratha:
  1. Paratha banane ke liye hamain sab se pehle aik tawa ki zarurat ho gi
  2. Aik pan me flour,salt kolonji and pani ke saath aik soft si dough tayyar kar lain
  3. Pede banain roti ki tarah bail kar ghee lagain
  4. Square parathe ki tarah fold karain
  5. Ab square ki tarah bailain tawe par daal kar pakain and ghee lagain
  6. Lijiye janaab square paratha tayyar hai ab garma garam chai ke saath maze le le kar khain😋

This recipe shares how to make simple layered paratha. Heat griddle and fry paratha from both sides with ghee. Plain Paratha (Simple Jeera Paratha) Recipe (with Step by Step Photos). Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour. Paratha, one of the most popular unleavened flatbreads from India, is perfect to enjoy with pickle, yogurt or a curry.

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