My  Roly  Poly  Tuna  Sweetcorn  Pizza πŸ˜€πŸ˜‰
My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my roly poly tuna sweetcorn pizza πŸ˜€πŸ˜‰. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰ is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰ is something that I have loved my whole life. They’re nice and they look fantastic.

My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰. If its sticking to the surface, roll one end like roly poly up to the other end. Or use a knife to lift it while you roll it firmly.

To begin with this recipe, we must first prepare a few components. You can have my roly poly tuna sweetcorn pizza πŸ˜€πŸ˜‰ using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰:
  1. Make ready 300 grams Plain Flour
  2. Get 3/4 tsp Salt
  3. Make ready 3/4 tbsp Caster Sugar
  4. Make ready 6 grams Cooking Yeast
  5. Prepare 180 ml Warm Water
  6. Take 1 1/4 tbsp Olive oil
  7. Prepare 3 tbsp Tomato puree
  8. Take 1/2 cup Sweetcorn
  9. Make ready 112 grams Tuna fish / 1 small can
  10. Prepare 100 grams Grated Chedder cheese

Peel and chop the red onions and grate the cheese. Spread the tomato sauce onto the plain pizza bases and dress the pizzas with the tuna, sweetcorn and red onion. Finish with a thin layer of grated mature cheese. How to Trap Pill Bugs in My Vegetable Garden.

Steps to make My Roly Poly Tuna Sweetcorn Pizza πŸ˜€πŸ˜‰:
  1. Add the flour to a mixing bowl, salt, sugar and mix.
  2. Add the yeast and stir, then add the oil to the warm water stir, then add to the flour.
  3. Stir the flour around until it forms a dough ball .
  4. Flour the surface you are going to roll it on. If the dough ball feels too sticky add a little more flour a little at a time so you don't overdo it.
  5. Knead the dough only for around a minute then using a floured rolling pin. Roll it out thin but not too thin, in a oblong shape.
  6. Spread the tomato puree with the back of the spoon.
  7. Then spread the sweetcorn all over
  8. Spread the tuna all over the top. Best to use a spoon and blob it all over.
  9. Add the grated cheese all over equally
  10. Lift it along the edge carefully. If its sticking to the surface, roll one end like roly poly up to the other end. Or use a knife to lift it while you roll it firmly.
  11. Once to the other end roll it back a little where it joins, put a little flour down behind it so it does not stick and cut off uneven ends
  12. Grease the oven dish your using, preferably one with holes in or just flat with no sides. Roll the pizza backwards onto the tray. If it tears a bit just use the ends you cut off and dab a little water on it and stick it over it and blend in.
  13. Bake on 180Β°C gas 7 for 10 minutes then turn down to 150Β°C/gas 4 for another 10-15 minutes. Serve hot or cold.

As warmer temperatures mark the coming of the spring and summer growing season, you may notice some unwelcome pests in your garden. To significantly reduce the calories or fat content of your sandwich please substitute any of our reduced fat dressings or cheeses. Ingredients: Water, corn, green chile (green chili peppers, salt, citric acid and a trace of calcium chloride), crushed tomato (vine-ripened fresh tomatoes, a blend of extra virgin and pure olive oil, fresh basil leaves, salt, and citric acid), light cream, heavy cream, onion, Vegetable base (water, salt, hydrolyzed soy and corn protein, soy. View menu and reviews for Roly Poly in Atlanta, plus popular items & reviews. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.

So that is going to wrap this up for this special food my roly poly tuna sweetcorn pizza πŸ˜€πŸ˜‰ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!