Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, puff pastry pizza pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
When thawed, carefully open the sheet, then slice it in half down the middle. Place both halves on a baking sheet lined with parchment or a baking mat. The puff pastry and sun dried tomatoes are the star and this pizza is a refreshing change from the standard pie.
Puff Pastry Pizza Pie is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Puff Pastry Pizza Pie is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have puff pastry pizza pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff Pastry Pizza Pie:
- Get 375 g all butter puff pastry
- Prepare 2 tomatoes
- Prepare 10 slices pepperoni
- Take 125 g mozzarella
- Prepare Heaped teaspoon of pesto
- Get Big squeeze of tomato puree
- Get Pinch mixed dry herbs
- Take Flour for thickening
- Get Dash extra virgin olive oil
- Prepare 80 g strength 5 English cheddar cheese
Unroll the pastry, cut into six squares and arrange over two baking trays lined with baking parchment. A super easy way to satisfy a pizza craving when you're low on time or dough: Puff pastry steps in as the crust, and the rest is totally up to you! A great recipe to make with the kids. I feel like I don't have to do a lot of convincing on the topic of eating pizza, but I probably have to do quite a bit on the topic of making pizza.
Instructions to make Puff Pastry Pizza Pie:
- Put tomatoes, pesto, olive oil, tomato puree & mixed herbs into a blender/food processor. Mix together until smoothish. Add flour to thicken sauce if desired.
- Grease a big, flat tray with olive oil. Put pastry onto tin. Add sauce in the centre and spread outwards half way.
- Place the pepperoni in a circle in the centre. Slice mozzarella and put in a circle on top of the pepperoni. Grate the cheese and sprinkle on top.
- Fold pastry over concoction from 4 sides. Brush top of pastry with olive oil. Put in oven for 15-20 minutes on gas mark 6. Longer if not yet golden brown.
The pastry should be cool enough to handle now, so squash all the pastry inside the border, creating a base for the veg. Spoon enough veg and sauce into the centre of the puff pastry sheet and spread out right to the corners. Coarsely grate or finely slice the cheese and sprinkle over the top. Finish with the remaining basil leaves. Repeat with the other puff pastry pieces and layering.
So that’s going to wrap this up with this exceptional food puff pastry pizza pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
