Home-made cranberry sauce
Home-made cranberry sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, home-made cranberry sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

How do I make homemade cranberry sauce? All you have to do is combine cranberries, water, and sugar in a saucepan and cook. This homemade cranberry sauce is easy to make, but we'll walk through the steps together to ensure your success!

Home-made cranberry sauce is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Home-made cranberry sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have home-made cranberry sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Home-made cranberry sauce:
  1. Make ready 60 gr. sugar
  2. Prepare 100 gr. fresh orange juice
  3. Take 1/4 tsp. ground ginger
  4. Prepare 1 small glass port
  5. Take 200 gr. cranberries
  6. Take 1/2 lemon (juice of)

Homemade cranberry sauce just makes the canned stuff look so sad. That fresh taste of sweetened cranberries with a hint of fresh squeezed orange juice and pomegranate is a. Watch me make this homemade cranberry sauce from start to finish!! Hey, don't forget the cranberry sauce!!!

Instructions to make Home-made cranberry sauce:
  1. Squeeze the oranges and get your ingredients together.
  2. Put the orange juice and ginger into a pan (I used a thermomix, but it isn't necessary)
  3. Add the cranberries and port and simmer over a gentle heat for about half an hour
  4. Add the lemon juice through a seive to avoid any bitter pips. Test for sweetness and thickness. If you need to add sugar do so. And if you need to cook for a little longer, just add water.
  5. The cranberry sauce will look darker than commercial versions. This is because it is natural and has no artifical colouring. Great with turkey, but also with other white meats, hams and cheese too.

Thanksgiving is just not the same without it in my family. This is the best homemade cranberry sauce – it's so good and so easy you'll never buy the canned stuff again! Yep, THREE Thanksgivings have come and gone since I started this post. Easy recipe for homemade cranberry sauce! Canned cranberry sauce and homemade cranberry sauce just don't even compare.

So that is going to wrap this up for this special food home-made cranberry sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!