Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, sourdough peanut butter cookies 🍪🐾. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Nutrient-Dense, Whole Food Ingredients In Every Product. Peanut Butter Chocolate Chip Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang.
SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook sourdough peanut butter cookies 🍪🐾 using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Prepare Wet ingredients•
- Take 1 cup sourdough starter
- Prepare 2 cups peanut butter
- Make ready 1 cup soft butter
- Take 1 cup brown sugar
- Get 1 tsp. vanilla extract
- Make ready 2 eggs
- Make ready Dry ingredients•
- Make ready 1 tsp. baking powder
- Get 1 tsp. baking soda
- Take 2 cups plain flour, plus a bit more when form the cookies
- Take Some seasalt flakes (I use Maldon seasalt)
- Make ready 1-2 cups chocolate chips (optional)
Instructions: Mix sourdough starter, peanut butter, butter, sugar, eggs, and vanilla extract.; In a separate bowl, mix flour, baking powder, baking soda, and salt. These Sourdough Peanut Butter cookies are great! They are so soft and tender with a perfect crumb. You can't really taste the sourdough tang, but you can tell there is a greater depth of flavor in the cookie.
Instructions to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Mix dry ingredients together
- Mix wet ingredients together. Pour in dry ingredients into wet ingredients
- Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape.
- Form into about golf ball size shape and put some chocchips on top to decorate.
- Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar.
Step One: Mix these ingredients together. Quick and simple, these nut butter sourdough cookies are bliss! Sourdough Chocolate Chip Cookies are a delicious and simple recipe that uses sourdough starter discard. If you plan to mix in moist ingredients like peanut butter, make sure your dough is quite stiff before fermenting. Adding oatmeal helps to keep your sourdough cookies from spreading too flat.
So that’s going to wrap this up for this special food sourdough peanut butter cookies 🍪🐾 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
