Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable yam porridge (ji agworagwo). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable yam Porridge (ji agworagwo) is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetable yam Porridge (ji agworagwo) is something that I’ve loved my entire life. They’re fine and they look wonderful.
Easy meal Mimi's Cake and Snacks. Easy meal Mimi's Cake and Snacks. Vegetable yam (ji akwukwo nri) just as the name states is a dish made with boiled yam, palm oil, shredded oil bean seed, and vegetables.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegetable yam porridge (ji agworagwo) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable yam Porridge (ji agworagwo):
- Take 1/2 tuber yam
- Take 6 bunch Green vegetables sliced
- Take 8 fresh habanero pepper chopped
- Make ready 1 large onion chopped
- Prepare 1 cup palm oil
- Prepare 1 cup dry prawn
- Take 1/4 cup crayfish blended
- Make ready to taste Salt
- Get 2 knorr cube
- Prepare Dry fish (optional)
Others are kale, kerenkere , arirala etc. Herbs like curry leaves (pathminger) , scent leaf , parsley etc. are also used alone or in combination with the vegetables. Vegetable Yam Porridge (Ji Akwukwo Nri) with Ugba.. Vegetable Yam Porridge Recipe, Yam and Vegetable dish.
Steps to make Vegetable yam Porridge (ji agworagwo):
- Peel yam back and cut into medium size cubes; wash and parboil till it’s almost soft
- Heat up another pot and palm oil and once it’s hot, add onion and pepper stir for about a minute
- Add dry prawns, crayfish and dry fish, stir in salt and knorr cube and allow it cook on medium heat for 2 minutes max
- Add your cooked yam into the pepper sauce mixture and mix, mashed as much as possible while stiring.
- Finally add your green leaf stir and remove from heat almost immediately; the steam will complete the cooking. Serve afterwards and enjoy your meal.
Vegetable yam (ji akwukwo nri) just as the name states is a dish made with boiled yam, palm oil, shredded. Here is my slightly senior level Ji Agworagwo. Chili or Scotch Bonnet Pepper to taste. Cut up yam with skin, wash and boil the. Ji Mmanu (Palm Oil Yam) Iya Dun Dun Fried Yam.
So that’s going to wrap it up for this exceptional food vegetable yam porridge (ji agworagwo) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
