Acca porridge
Acca porridge

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, acca porridge. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Acca porridge is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Acca porridge is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have acca porridge using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Acca porridge:
  1. Take Spinach
  2. Make ready 1 medium onion
  3. Make ready 5 medium tomatoes & 2 red pepper
  4. Prepare 6 Maggi cubes
  5. Take 1 teaspoon salt
  6. Get 1 teaspoon dry powdered ginger
  7. Take 1 small serving spoon palm oil
  8. Prepare 1/2 serving spoon vegetable oil

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Steps to make Acca porridge:
  1. Wash the acca thoroughly (a raige) and set aside.
  2. Wash and cut the spinach. Grate the tomatoes, red pepper, dice the onion and set aside.
  3. Pour the palm oil in a pot and fry with some onion, add the vegetable oil then add the paste and the ginger. Fry a little and then add water and cover it to boil.
  4. When the water is boiled pour the acca and stir until it becomes thick.Add the spinach and diced onion, stir and cover to cook for 5 minutes. Enjoy ๐Ÿ˜‹

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