Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is something that I’ve loved my entire life.
Free Range Chicken w/ Ginger Sauce 招牌沙薑雞. Beef Steak w/ Mushroom Stir Fry 燒汁野菌炒牛柳. Pork Intestine & Bean Sprouts Stir Fry 豬大腸炒大豆芽.
To get started with this recipe, we must first prepare a few ingredients. You can have chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐:
- Make ready Tofu (for Pan Fried)
- Prepare 250 g Minced Pork
- Prepare 10 Straw Mushrooms
- Prepare 2 Slice Ginger
- Make ready 1 tsp minced garlic
- Make ready Spoonful chopped Spring Onions
- Prepare 1 spoonful oyster sauce
- Take Sugar
- Make ready Light and Dark Soya sauce
- Prepare pepper
- Get salt
- Take Shaohing Wine
- Get Chicken Powder
- Get Seasame Oil
Stir-fry Shredded Pork with Rice 鱼香肉丝饭. Stir-fried Chili Pork with Rice 炒辣椒豬肉飯. Ma Po Tofu w/ Minced Pork Sauce. 品味麻婆豆腐. Orange (Beef/Chicken) 陳皮（牛/雞） Pan-Seared Green Chili Pepper w/ Minced Pork Black Bean Sauce. of oil.
Steps to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐:
- Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside.
- For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out.
- Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions.
- Served Hot. Done!
Stir fry shallot, ginger and garlic until fragrant. Put in the ground pork and shiitake mushrooms. Press the pork with a spatula to break it into bits. Tofu with assorted seafood in casserole.. Steamed dumplings with Marinated Ground Pork and Chinese Chive.
So that is going to wrap it up for this special food chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
