Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, my beef stir fry π. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Beef stir fry is the perfect Chinese-restaurant-style dish that you can make at home.
My Beef Stir fry π is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Beef Stir fry π is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook my beef stir fry π using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Beef Stir fry π:
- Make ready 1 put Bean sprouts
- Get 1/2 inch piece ginger grated
- Take 1 tbls veg oil
- Prepare 150 g cooked Beef
- Get 1 onion cut length ways
- Make ready 3 coloured peppers cut length ways
- Get 2 handfuls Spinach
- Take 5 Mushrooms sliced thin
- Take to taste Salt n pepper
- Take 3 spring onions chopped
- Prepare Sauce……….
- Take 1 tbls light soy sauce
- Take 1 tsp dark soy sauce
- Make ready 2 tbls oyster sauce
- Prepare 1 tbls Rice wine
- Take 1 tsp Sugar
- Make ready 1/4 Cold water
- Get 1 tsp Cornflour
Garnish the Beef and Cabbage stir fry with a little drizzle of sriracha and a sprinkle of sesame seeds. This beef noodle stir fry is MUCH cheaper than going out (you can probably feed your entire family for the same price as one "Mighty Kahn Bowl" (do they have those at every In these types of dishes I like to slice my beef SUPER thin. Seriously, like paper thin (like at the Mongolian BBQ restaurants). Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.
Instructions to make My Beef Stir fry π:
- Add the onions ginger and mushrooms fry for 1 minute
- Next add the bean sprouts cook turning for 3 minutes. Next add the spinach mix in. Fry for 2 minutes
- Then add the sweet peppers and the cooked beef stir and heat through about 3 minutes.
- Make the sauce whisk in the cornflour last then pour on the stir Fry
- Pour onto the stir Fry and then add to serving dishes add chopped spring onion on top when serving.
Beef Stir Fry is one of my family's favorite recipes. It has everything you want in a dinner - protein, loads of veggies, and great flavor! Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat (In this beef stir-fry recipe, I suggest to add ginger and only the white portion of the scallion. Keep the green section and add just about to finish cooking. ) This Beef Stir Fry is loaded with vegetables, tender juicy beef and healthy beef stir fry sauce.
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